S. No Author Title Year Advisor
01 Kulsum Suleman Food Planning and Preparation Procedures for use in the Home Economics College Cafeteria in Pakistan 1960-1961 Dr. Helen F. Barbour
02 Musarrat Bano A Study of Dietary Practices and Food Habits of Two Groups of Families at High and Low Income Levels in Karachi 1961-1962 Mrs. M. Reynolds
03 Razia Khatoon The Effect of Coagulant on the Calcium Content of Cooking Quality of Milk Curd 1961-1962 Dr. Maud Pye Hood
04 Zohra Imtiaz Fortification of a Pakistani Bread Recipe with Animal Protein and Calcium and the Determination of its Biological Value on White Rats 1961-1962 Dr. Helen F. Barbour
05 Farhat Ara A Study of Food Habit of a Selected Group of Older People in Karachi 1962-1963 Mrs. Zahida. Amjad Ali
06 Farkhanda Qureshi Hemoglobin Levels of One Hundred Girls of Home Economics 1962-1963 Mrs. M. Reynolds
07 Musarrat Afza Effects of Different Cooking Method on the Retention of Ascorbic Acid in vegetables 1962-1963 Mrs. M. Reynolds
08 Salma F. Halai The Ascorbic Acid of Some Varieties of Citrus Fruits 1962-1963 Mrs. Zohra Mujeeb
09 Sughra Ali Ascorbic Acid Content of Some Fruits in Pakistan 1962-1963 Mrs. M. Reynolds
10 Najma Afridi A Study of Food Habits of Fifty Families in Husain D’ Silva Town in Karachi 1963-1964 Mrs. Baquer Khan
11 Siddiqua Khatun Effect of Processing and Cooking Procedures on the Thiamine Content of Rice 1963-1964 Dr Helen F. Barbour
12 Ateka Ganijee Effects of Processing on the Ascorbic Acid Content of Canned Orange Juice and Green Peas. 1964-1965 Mrs. Baquer Khan
13 Shahida Wasim A Study of the Food Habits of a Selected Group of Eleven to Fourteen Years Old School Children 1965-1966 Mrs. Baquer Khan
14 Zahida Faruqui A Study of the Food Habits of a Selected Group of Pregnant Women 1965-1966 Mrs. Baquer Khan
15 Nargiz J Golwalla A Study of the Management Practices in Food-Service of Eighteen Industrial Canteens in Karachi. 1966-1967 Mrs. Baquer Khan
16 Nuzhat Majeed A Study of the Management Practices in Food-Service of Eighteen Industrial Canteens in Karachi. 1966-1967 Ms. Baquer Khan
17 Shahida Fazal A Study of the Food Service and Management Practices Prevalent in a Selected No of Sixty Hospitals and Clinics in Karachi. 1967-1968 Ms. Baquer Khan
18 Zahira Sheriff A Survey of Food Habits of Pre-School Children (2-5 Years) of a Selected Group of Fifty Families from a Low Income Area in Karachi 1968-1969 Ms. Baquer Khan
19 Zakia Sharif A Study of the Economic and Environmental Conditions of the Feeding Practices and Nutritional Status of Children from Birth to Two Years of Age Belonging to Low Income Families 1968-1969 Ms. Baquer Khan
20 Hasina Ali Effect of Cooking on Thiamine Retention of Bread Prepared by Common Methods Used in Pakistan 1969-1970 Ms. Baquer Khan
21 Meherun Nisa Comparison of the Efficiency of Diets Composed of a Vegetable Protein Mixture Versus a Vegetable Protein Plus Fish Protein Concentrate as Demonstrated by Feeding Albino Rats 1969-1970 Dr. Helen F. Barbour
22 Shahida Bano Infant Feeding Practices of a Selected Group of Secondary School Teachers 1969-1970 Ms. Baquer Khan
23 Shahida Wasim A Proposed Plan for the Academic Preparation of the Dietitian in the College of Home Economics Karachi Pakistan 1970-1971 Ms. Grace Shugart
24 Zahida Shahnaz A Study of Consumer Food Practices of Fifty Families of Dhorajee Community in Karachi 1971-1972 Mrs. Baquer Khan
25 Shabana Farrukh A Study of Nutrient Intake among Educated and Un-Educated Pregnant Women of Middle Income Group 1974-1975 Mrs. Mehr-un-nisa Ahmed
26 Rabia Sarwat Siddiqui A Study to Find Out the Frequency of Five Physical Disordes in Women Above 40 Years of Age of a Selected Area 1974-1976 Mrs. Mehr-un-nisa Ahmed
27 Asma Farid A Study of Practices Related to Foods and Health As Followed By A Group Of Adolescent Girls 1975-1976 Mrs.Mehr-un-nisa Ahmed
28 Nighat Yasmeen A Comparative Study of infant’s (6-18 months) supplementary diets given in middle and low income groups 1975-1976 Mrs. Mehr-un-nisa Ahmed
29 Qummar Latif Khan Chand muntikhab karda ziabetis kay mareezon ki ghazai aadat pr thaqiqui mutalla 1975-1976 Mrs Mehr-un-nisa Ahmed
30 Rohana Husain A Study of the food habit of a selected group of Sindhi pregnant women in Hyderabad 1975-1976 Mrs Baquer Khan
31 Roohana Shah A comprative study of food preferance and dietary concepts among a selected group of low income families of hyderabad and Jherruck 1975-1976 Mrs Mehr-un-nisa Ahmed
32 Samina Roohi The opinion of the general ward patients regarding food service in government hospitals 1975-1976 Mrs Mehr-un-nisa Ahmed
33 Shehla Hasan A Study of the food habits of a selected group of older people in Karachi 1975-1976 Mrs Mehr-un-nisa Ahmed
34 Fehmida Sheikh A Study of the daily milk intake of pre-school children (2-5 years) in middle income families residing in Karachi 1976-1977 Mrs Mehr-un-nisa Ahmed
35 Rafat Bano Karachi kay do haspataloun mein darj shuda hamlah khawateen ki ghizai aadaat ka mutalia 1976-1977 Mrs Mehr-un-nisa Ahmed
36 Razia Sheikh Diabetes kay chand marizoun ki ghizai aadaat per tahqiqi mutalia 1976-1977 Mrs Mehr-un-nisa Ahmed
37 Sabiha Farooq A Study of common health problems of a selected group of pregnant women 1976-1977 Mrs Mehr-un-nisa Ahmed
38 Zahida Mahmud A comparative study of the beliefs and practices of medical and Non-Medical students in the selection of foods 1976-1977 Mrs Mehr-un-nisa Ahmed
39 Humaira Nazir To study the causes of over weight among college going girls 1977-1978 Mrs Mehr-un-nisa Ahmed
40 Nelofer Akhter A survey of processed food products consumed by housewives as reported by owners of a few supermarkets and stors 1977-1978 Ms Mehr-un-nisa Ahmed
41 Nilofer Fatima A Study of concepts held by junior and senior physians of Karachi regarding diet therapy 1977-1978 Ms Mehr-un-nisa Ahmed
42 Sabiha Iqbal The Study of the habits of eating between meals of a selected group of children and teen agers 1977-1978 Ms Mehr-un-nisa Ahmed
43 Seema Ashfaq A Coparitive study of feeding facilities provided for the employees of ten industrial units in Karachi, Pakistan 1977-1978 Mrs Kulsoom Raheem
44 Musarrat Bano Ankhaun ki sahat wirasat aur ghiza kay asraat ka aik tahqiqi mutalia 1978-1979 Dr Mehrunnisa Ahmed
45 Saliha Zeenat Dantoun ki sahat per wirasat aur ghiza kay asraat ka aik Tehqiqati mutalia 1978-1979 Ms Mehr-un-nisa Ahmed
46 Samina Soomro A Study of the living patterns of a selected group of patients suffering from disease of the arteries of heart(Artherosclerosis) 1979-1980 Ms Mehr-un-nisa Ahmed
47 Shaheen Farooqui Tapaydique ki beemari kay asbab kay baray mein Karachi kay haspataloun mein dakhil tapaydique kay kuchh marizoun kay tassuraat 1979-1980 Ms Mehr-un-nisa Ahmed
48 Ismat Nazeer A Study of the dietary habits and living conditions of T.B. patients of Liaquat National hospital 1980-1981 Mrs Baquer Khan
49 Khalida Memon A Study of the dietary habits and blood picture of a selected group of fifty hospitalised anaemic pregnant women admitted in J.P.M.C 1980-1981 Mrs Baquer Khan
50 Ayesha Agha A Study of the living patterns and food habits of selected number of 50 women suffering from hypertension attending State Bank clinic in Karachi 1981-1982 Ms Baquer Khan
51 Rubina Asar Effect of distribution of income on expenditure for food and nutritional adequacy of diets of fifty families residing in khudadad colony 1981-1982 Ms Baquer Khan
52 Seema Iqbal Contribution of between meal snacks to a day’s recommended dietary allowances and their effect on lunch appetite of a selected group of fifth grade girls of K.M.C School in P.I.B. colony 1981-1982 Ms Baquer Khan
53 Shehla Raza A Survey of the working conditions, methods of bread-making and nutritive value of bread , made by a selected number of manual, semi-automatic and automatic bakeries in Karachi 1981-1982 Ms Baquer Khan
54 Charlotte Daroga A Survey of the purchasing practices of food items of a selected group of snack-bar in Karachi 1982-1983 Ms Kulsoom Raheem
55 Sabina Barkat Ali A Study of selected food institutions catering for private outdoor functions 1982-1983 Ms Baquer Khan
56 Shaista Rashid A Comparitive study of the dietary habits of the officers and the soldiers of the armed forces of Pakistan 1982-1983 Ms Baquer Khan
57 Yasmeen Aziz Dehydration of nine selected vegetables by two methods, their reconstitution and comparison with fresh cooked vegetables 1982-1983 Ms Baquer Khan
58 Anjum Roohi Civil hospital Karachi mein aanay waley pachas(50) doodh pilanay waley maoun key ghizai aadaat ka survey 1983-1984 Ms Baquer Khan
59 Ghazala Qureshi The Effects of dentures on the preference and acceptance of food of a random sample of men and women over 50 years of age and resided in different areas of Karachi 1983-1984 Ms Kulsoom Raheem
60 Munazzah Ehsan A Survey of the dietary patterns of a selected group of patients suffering from kidney stones in two government hospitals in Karachi 1983-1984 Ms Farhat Kaleem
61 Nadira Saeed A survey of two public and maternal and child health centres (MCH) to evaluate the services rendered for improving nutritional status of mother and child and their impact of families 1983-1984 Ms Kulsoom Raheem
62 Shabana Latif A Study of the attitudes of fifty young mothers attending a local private clinic toward breast feeding and weaning practices and its effect on the infant’s health 1983-1984 Ms Baquer Khan
63 Asma Shamim A Study of food buying practices and meal pattern of fifty families living in Pakistan quarters during Ramazan-ul Mubarak 1985-1986 Ms Shagufta Ansari
64 Farah Nazir An Assessment of the quality and quantity of post operative diets given to patients admitted in two government and a semi-government hospitals of Karachi, for abdominal and throat operations 1985-1986 Ms Kulsoom Raheem
65 Izzat Jahan Jhumra A Study of the underlying factors affecting the spread of hepatitis and of diets suggested by the doctors and hakims to such patients 1985-1986 Ms Baquer Khan
66 Mehfuza Rashid Survey of the programme for the handicapped inmates in an institution of Karachi and its assessment in relation to nutritional survey 1985-1986 Ms Kulsoom Raheem
67 Nargis Fatima Naqvi Chay (6) say bara saal ki umer tuk kay bachchoun mein dantoun ki sahat per unki ghizai aadaat aur deegar awaamil kay asraat ka aik tahqiqati jaiza 1985-1986 Mrs Kulsoom Raheem
68 Zia Ilyas A Study of environmental conditions and dietary patterns of children under 2 year age , suffering from gastrointestinal disorderss and the type of diet suggested by the general practitioner in suvh conditions 1985-1986 Mrs Baquer Khan
69 Aliya Masood A Study of general complications and their relation to dietary habits in pregnant women visiting a Karachi Metropolitan Corporation (K.M.C.) maternity home 1986-1987 Ms Farhat Kaleem
70 Asfa Naheed Siddiqui A Survey of different approaches followed for weight reduction by a few selected sliming centres in Karachi and to evaluate the successof their programmes 1986-1987 Ms Farhat Kaleem
71 Asra Rizvi A Study on the effects of diets on the pregnant women (in the third trimester) and on their new born babies 1986-1987 Mrs Kulsoom Raheem
72 Kishwer Sultana Qureshi A Study of the diet assessment for duodenal and peptic ulcer patients 1986-1987 Mrs Kulsoom Raheem
73 Mehreen Raheem A Survey of nutritional intake, hemoglobin level and the factors responsible for anoemia in fifty pregnant teen agers visiting Sobhraj Maternity Hospital 1986-1987 Mrs Baquer Khan
74 Sarwat Roohi A Comparative study of meal management practices of a selected groups of Home economists and Non-Home economists 1986-1987 Mrs Fatima Ali
75 Lubna Shahid A Survey of dietary patterns of a selected group of diabetic pregnant women visiting five different hospitals of Karachi 1987-1988 Ms Farhat Kaleem
76 Nuzhat Saeed A Comparitive study of food habits of 100 adolescent girls of home-economics and non- home economics and colleges of Karachi 1987-1988 Mrs Kulsoom Raheem
77 Shamama Nawab Assessment of nutritional status of non- dialyzed chronic renal failure patients by dietary, clinical and biochemical evaluation 1987-1988 Mrs Baquer Khan
78 Tabinda Rizvi The Role of dietary and environmental factors in the incidence of hypertension, among patients belonging to lower – socio-economic group, attending N. I. C. V. D 1987-1988 Mrs Baquer Khan
79 Fakhra Naima A survey of the dietary habits of a selected group of vegetarians residing in Karachi and to evaluate their intake of calories , protein, iron and vitamin B12 in a day’s diet 1988-1989 Ms Farhat Kaleem
80 Humera Tariq Ahsanullah Assessment of malnutrition in patients admitted to a government hospitals in Karachi for a period of one week 1988-1989 Mrs Kulsoom Raheem
81 Shabnam A. Kassamally Role of intrinsic and extrinsic factors in the etiology of oral cancer with a nutritional assessment of a day’s diet of a group of men and women 1988-1989 Mrs Kulsoom Raheem
82 Uzma Siddiqi The Role of diet and other factors in the etiology and treatment of Atherosclerosis in female patients of the low socio-economic group 1988-1989 Mrs Baquer Khan
83 Ayesha Arshad Proximate analysis of four local varieties of rice 1989-1990 Mrs Kauser Shafique
84 Azra Munawwar Farooqui A Survey to assess the nutritional status of a selected group of 50 children, from 2-5 years of age, visiting Sindh Government Hospital Korangi for a general medical check-up 1989-1990 Ms Farhat Kaleem
85 Erum Aisha Quantitative analysis of the presence of aflatoxins, if any, in powdered coriander and black pepper, packed and unpacked obtained from the local markets of Karachi 1989-1990 Mrs Kulsoom Raheem
86 Hina Rasool Basra Nuqras kay marizoun ki ghizai aadaat aur ghiza kay husool per asar andaz hounay walay awaamil ka jaiza 1989-1990 Mrs Shabana Pervaiz
87 Nighat Islam Analysis of Khoya and its product qalaqand for aflatoxin content from six different localities 1989-1990 Mrs Shabana Pervaiz
88 Rubina Fazal Dietary intake of fat and its effect on various common fat related diseases in the people above sixty years of age 1989-1990 Mrs Shabana Pervaiz
89 Samira Jafri To Study the destruction of aflatoxins in wheat flour during preparation of Pakistani bread by different methods 1989-1990 Mrs Kulsoom Raheem
90 Zohra Batool Pittay kay operation kay baad marizoun ki ghizai aadaat aur sahat say mutaaliq masaail ka jaiza 1989-1990 Ms Farhat Kaleem
91 Asma Shafqat Determination of the cholestrol content of different cuts of meat 1990-1991 1990-1991
92 Mehtab Rana A Study on the possible desrtuction of aflatoxin in pistachios added products by using different cooking methods 1990-1991 Mrs Kauser Shafique
93 Rooma Jamal A Survey of sanitation and hygiene sandards maintained in various catering sections of P.I.A. flight kitchen 1990-1991 Mrs Kauser Shafique
94 Syeda Khadija-Tul-Uzma An Overview of the organization and management of various units of P.I.A. catering in Karachi 1990-1991 Ms Farhat Kaleem
95 Syeda Rakhshinda Ashraf A Study conducted to assess the role of dietary councelling as practicised in Karachi hospitals and the attitude of diet councellors and patients towards it 1990-1991 Mrs Kulsoom Raheem
96 Amra Aziz A survey of the dietary programme carried out in Kashana-e-Atfal, and its assessment in relation to nutritional adequacy 1991-1992 Mrs Shaheen Sultan
97 Arifa Ghaffar A comparitive study of the preparation techniques and cooking practices of housewives with a master degree in science and home economics 1991-1992 Mrs Kulsoom Raheem
98 Humaira Nazir The Use of cotton seed protein isolates in fortification of milk 1991-1992 Mrs Kauser Shafique
99 Nasreen Aijaz A Comparitive study of dietary habits and associated health problems of fifty children of Esa Nagri with respect to serum retinal levels 1991-1992 Ms Farhat Kaleem
100 Nuzhat Zaki Evaluation of the diets of Pakistani sportsmen and women and assessment of their awareness regarding the role of nutritin in their overall performance 1991-1992 Mrs Kulsoom Raheem
101 Rubina Sabir Determination of aflatoxin in milk powder collected from Khori Garden whole sale market Karachi 1991-1992 Ms Farhat Kaleem
102 Samina Adam Comparitive microbial analysis of fresh raw milk from two different sources of the same locality, through its transmit from Udder-Bara-Shop-Consumer 1991-1992 Ms Shabana Pervaiz
103 Samira Rahmani Microbial analysis of fresh and frozen shami kabab, prepared under two different conditions 1991-1992 Ms Shabana Pervaiz
104 Shelina D. Ajanee An Assessment of the nutritional status and of the nutritional support provided to seventy-one enterally tube-fed patients at The Aga Khan University Medical Centre and the Liaqat National Hospital 1991-1992 Ms Kauser Shafique
105 Almas Amanullah An Assessment of the etiological factors n a sekected group of patients with confirmed Hyper lipidemia 1992-1993 Ms.Kulsoom Rahim
106 Salma Tazeen A comparative study of weaning practices of employed/unemployed mothers of infants aged 3 to 24 months 1992-1993 Ms.Kausar Shaikh
107 Sarah Salman Assessment of nutritional status of chronic renal failure patients on maintenance Hemodialysis 1992-1993 Ms Farhat Kaleem
108 Farah Ghafoor Evaluation of calorie and insulin intake and adherence to medical instructions in insulin dependent diabetic patients 1993-1994 Ms.Farhat Kalim
109 Farheen Qureshi A study of the trend and frequency of eating at commercial establishments in a selected group of adolescents from different socio-economic level 1993-1994 Mrs Shaheen Sultan
110 Farina Siddiqui Short-term nutrition education programme on selection of foods for girl students of an elementary school, belonging to low socio economic group in Karachi 1993-1994 Ms.Kausar Shaikh
111 Farzana Asar A survey of feeding practices of children during diarrhea 1993-1994 Ms.Farhat Kalim
112 Fauzia Murad Ali To compare the weaning practices of educated and uneducated mothers 1993-1994 Ms.Kausar Shaikh
113 Mona Alam Khan Development of Nutrient data bank for Cereals and Cereal products based on Pakistan’s Food composition Table 1993-1994 Mrs Shabana Pervaiz
114 Munira Rashid Jhumra The role of illness and infection present in mother or child in the declining trend of breast feeding in Karachi 1993-1994 Mrs Shabana Parvaiz
115 Nafisa F. Cementwala A comparative study of weaning practices of mothers belonging to different ethnic group living in Karachi 1993-1994 Ms.Kausar Shaikh
116 Parin E. Aga Assessment of the nutritional status and the pre-dominant risk factors leading to protein energy malnutrition (PEM) in a selected group of children visiting the N.I.C.H unit-J.P.M.C., Karachi 1993-1994 Ms.Kausar Shaikh
117 Rabia Naz Impact of some selected socio demogrphical factors on the declining trend of breast feeding in Karachi 1993-1994 Mrs Shabana Parvaiz
118 Rahma Tabassum Asurvey of neo-natal problems in families of different socio-Economic Levels 1993-1994 Ms.Farhat Kalim
119 Sadia Jalis Developing a Nutrient data base for fats oils sugars and lentils 1993-1994 Mrs Shabana Pervaiz
120 Sajida Hatim Developing a nutrient Data base on some local fruits and vegetables 1993-1994 Ms.Shabana Pervaiz
121 Sarfaraz Rashid Impact of educational status, knowledge of breast feeding and the role of media in the declining trend of breast feeding in Karachi 1993-1994 Mrs Shabana Parvaiz
122 Shanaz Haroon Maternal nutritional status of teenage pregnant women 1993-1994 Ms.Kausar Shaikh
123 Uzma Ejaz Ahmed Impact of feeding practices in the decliing trend of breast-feeding in Karachi 1993-1994 Mrs Shabana Parvaiz
124 Zeba Masood Nutrient intake of lactating mothers as a causative factor for the declining trend of breastfeeding in Karachi 1993-1994 Mrs Shabana Parvaiz
125 Aliya Ansari Evaluation of procedures followed for the control of blood sugar level by Niddim Patients 1994-1995 Ms.Farhat Kalim
126 Asma Akber ALI Determination II Evaluation of PH value, crude fat and mineral content of Guava grown in Malir Region –Karachi 1994-1995 Ms.Farhat Kalim
127 Asma Imam The study of the effect of restricted dietary protein ( 0.8 gm/ kg of Ideal Body Weight ) on patients suffering from Diabetic Nephropathy 1994-1995 Ms.Kausar Shaikh
128 Asma Khurshid Astudy of the trend and frequency of eating at commercial establishments in a selected group of young adults 1994-1995 Mrs Shaheen Sultan
129 Bushra Faiza The effect of restricted dietary protiens (0.3 gm/kg Ideal body weight) on patient suffering from diabetic nephropathy 1994-1995 Ms.Kausar Shaikh
130 Faiza Hussain Short term nutrition education programme on selection of foods for children of an elementary school of Karachi 1994-1995 Ms.Kausar Shaikh
131 Fatima Yousuf Proximate composition and muscle mass, cholesterol and sodium content of some low cost fishes available in Karachi 1994-1995 Ms.Kulsoom Rahim
132 Humaira Abbasi A surveeey of dietary practices followed by mothers for children admitted in National Institute of Child Health ( NICH ) for the treatment of Typhoid fever 1994-1995 Ms.Farhat Kalim
133 Humera Ba’akza Compliance with diet and fluid restrictions in Hemodialysis patients 1994-1995 Ms.Kulsoom Rahim
134 Lubna Sajjad A short-term nutrition education programme on selection of foods for girl students of belonging to low socio-economic group in Karachi 1994-1995 Ms.Kausar Shaikh
135 Monazza Yunus A survey of dietary practice and oral hygiene adopted by a group of people aged 15-50 years with dental caries 1994-1995 Ms.Farhat Kalim
136 Mozamila Zahoor Development of a nutrient data bank for meat and meat products based on Pakistan’s Composition Table 1994-1995 Mrs Shabana Parvaiz
137 Nuzhat Sultana A survey of dietary practices followed by mothers for children admitted in Liaquat National Hospital for the treatment of Typhoid fever 1994-1995 Ms.Farhat Kalim
138 Rabia Asghar Effect of dietary counselling and supplemetation via intradialytic parenteral nutrition (IDPN) on the nutritional status of malnourished haemodialysis patients 1994-1995 Ms.Farhat Kalim
139 Sabahat Allawala Astudy of the effectiveness of short term nutrition education programme for girls of a low socio Economic Elementry school of Karachi 1994-1995 Ms.Kausar Shaikh
140 Sadia Ashfaq A study of the training programme used for training food service employee in selected Hotels Based in Karachi 1994-1995 Mrs Shaheen Sultan
141 Sadia Rehman Determination I evaluation of pH value, crude fat and mineral content of guava grown in Malir Region Karachi 1994-1995 Ms.Farhat Kalim
142 Sadia Sandeela The impact employment and feeding practices in the decline of breast feeding in Karachi 1994-1995 Mrs Shabana Parvaiz
143 Sarah Y. Seikh A study of food fads and fallacies held Home Economics and Non-Home Economics graduates 1994-1995 Ms.Fahima Jawaid
144 Sarah Y. Seikh A study of food fads and fallacies held Home Economics and Non-Home Economics graduates 1994-1995 Ms.Fahima Jawaid
145 Shirin Ramzan Ali Determination-I evalution of fibre crude protein and ash content of guava grown in Malir Region Karachi 1994-1995 Ms.Farhat Kalim
146 Tasneem Zehra A comparative study on dietary management policies in private and government college canteens in Karachi 1994-1995 Mrs Shaheen Sultan
147 Tayaba Karamat Determination-II evalution of fibre crude protein and ash content of guava grown in Malir Region Karachi 1994-1995 Ms.Farhat Kalim
148 Umm-e-Laila Hussain A study the effectivencess of the short-term nutrition education programme for elementry school children 1994-1995 Ms.Kausar Shaikh
149 Zehra Noorani Nutrient Analysis of menu of four different Aga Khan Child Care Centres 1994-1995 Ms.Fahima Fatima
150 Arsheen Ali Research report presented to the department of foods and nutrition University of Karachi in partial fulfillment of the requirment for the Masters of Science in foods and nutrition 1995-1996 Ms.Azra Farooqi
151 Asma Ibrahim A study on the dietary habits and nutrational concepts of the students of Rana Liaquat Ali Khan Government college of Home Economics in relation to their nutritional status and obesity 1995-1996 Ms.Kausar Shaikh
152 Bushra Mushtaq Development of a nutrient data bank of dryfruits and some cooked producats based on Pakistani food composition table 1995-1996 Mrs Shabana Pervaiz
153 Erum Bari A research report to the department of the food and nutrition University of Karachi in partial fulfillment of the requirment for the Master of science in food and nutrition 1995-1996 Ms.Azra Farooqi
154 Erum Hassain Development of a nutrient bank of some raw fruits using pakistani food composition table 1995-1996 Mrs Shabana Parvaiz
155 Farheen Hashmi Standardization of recipes for some common Pakistani Products and development of a nutrient data bank using Pakistani Food Composition table 1995-1996 Mrs Shabana Pervaiz
156 Fatima Shaaiba Shabir A research report presented to the faculty of science in Home Economics University of Karachi. In partial fulfilment of the requirment for the Master of Science in foods and Nutrition 1995-1996 Ms.Fahima Fatima
157 Fauzia Haroon Assessment of the nutritional status in Hospitalized hemodialysis patients and time to achieve nutritional resiliency 1995-1996 Ms.Farhat Kalim
158 Khadija Ghaffar Determination of aflatoxin contamination of corn and its locally available packed and unpacked products 1995-1996 Ms.Farhat Kalim
159 Maleeha A. Slamwala Astudy of dietary patterns of patients selected from four local hospital suffering from hepatitis a 1995-1996 Ms.Fahima Fatima
160 Nadia Zaidi A study on aflatoxin contamination of locally collected peanut products 1995-1996 Ms.Farhat Kalim
161 Naeema Badruddin A study on the dietary habits and nutritional concepts of underweight students of Ra’ana Liaquat Ali Khan Government College of Home Economics, in Relation to their Nutritional status 1995-1996 Ms.Kausar Shaikh
162 Narjis Rubab A research report presented to the faculty of science in foods and nutrition University of Karachi 1995-1996 Mrs Shaheen Sultan
163 Nasima Aziz A Survey of the management policies in food service of Government and non-Governmant Hospitals in Karachi 1995-1996 Mrs Shaheen Sultan
164 Rabia Khalid Nutrient intake of lactating and non-lacating mothers as a causative factor for the declining trend of breastfeeding in Karachi 1995-1996 Mrs Shabana Parvaiz
165 Sadia Idrees Determination of aflatoxin in corn products collected from local shops 1995-1996 Ms.Farhat Kalim
166 Sadia Zaman Development of a nutrient data bank of some raw fruits using Pakistani food composition table 1995-1996 Mrs Shabana Parvaiz
167 Saima Ilyas Chawla Development of a nutrient data bank of raw and boiled vegetables using Pakistani food composition table 1995-1996 Mrs Shabana Pervaiz
168 Saima Mobin A research report presented to the depatment of foods and nutrition, University of Karachi. In partial fulfillment of the requirement for the masters of science in foods and nutrition 1995-1996 Mrs Shaheen Sultan
169 Shazia Qadir A study on the dietary habits and nutritional concepts of the students of Rana Liaquat Ali Government college of Home Economics in relation to their nutritional status and obesity 1995-1996 Ms.Kausar Shaikh
170 Tansheet. S. Siddiqui A survey conducted on the nutritional dtatus of patients suffering from chronic obstructive pulmonary disease (COPD) 1995-1996 Ms.Kausar Shaikh
171 Afreen Balagamwala Evaluation of relationship between diabetes mellitus and android obesity 1996-1997 Dr Rubina Hakeem
172 Ghazala Yasmin A study of the dietary and other health related characteristics of patients suffering from osteoporosis 1996-1997 Dr Rubina Hakeem
173 Maria Ejaz A study of the dietary and other health related characteristics of patients suffering from osteoporosis 1996-1997 Dr Rubina Hakeem
174 Saadia Khurshid A survey of the personnel training programme for catering nd inflight service employees of P.I.A and use of this survey in preparing a manual for guidance 1996-1997 Ms Shaheen Sultan
175 Sabahat Yunus Assessement of protein intake of patients suffering from nephrotic syndrome 1996-1997 Ms.Kausar Shaikh
176 Saima Afzal Assessment of protein intake of patients suffering from chronic renal failure 1996-1997 Ms.Kausar Shaikh
177 Sara Tahir Naqvi A study of the major risk factors in the etiology of breast cancer amomg women 1996-1997 Ms.Farhat Kaleem
178 Syma Khan A research report presented to the faculty of science in foods and nutrition University of Karachi, in partial fulfilment of the requirement for the masters of science in foods & nutrition 1996-1997 Ms.Kausar Shaikh
179 Amber Nazir Development of Photographic atlas determining Standard Average Portion size of traditional Pakistani foods consumed by different socio- economics group 1997-1998 Ms.Kausar Sheikh
180 Amna Khalid Syed Socioeconomic Differences in Health and Nutritional Status of Family Members and Families and concepts of Housewives about nutritional care during diseases 1997-1998 Dr.Rubina Hakeem
181 Aroosa Kamal Socio -Economics differences in health and nutritional status of families and the nutritional knowledge of house wives 1997-1998 Dr.Rubina Hakeem
182 Dur-i-shahwar Microbial Analysis of Haleem and Nihari sold in different localities of Karachi 1997-1998 Mrs Azra Anwar
183 Faiza Shoaib Development of Photographic atlas determining average portion size of traditional Pakistani foods consumed by different socio- economics group 1997-1998 Ms.Kausar Sheikh
184 Faiza Zafar Determining the effects of non dietary factors on the prevalence of anemia during pregnancy 1997-1998 Mrs Shaheen Sultan
185 Kehkashan Zehra Socioeconomic Differences in Health and Nutritional Status of Family Members and Family Activity Patterns 1997-1998 Dr.Rubina Hakeem
186 Misbah Khanum Socioeconomics Differences in Health and Nutritional Status of Families and the Houseswives concepts about maternal and infant feeding practices 1997-1998 Dr.Rubina Hakeem
187 Nosheen Sibghat Microbial Analysis of Haleem and Nihari Sold in different localities of Karachi 1997-1998 Mrs Azra Anwar
188 Saba Basir Utilization of Contaminated Bread Waste. Series-II 1997-1998 Ms.Kausar Sheikh
189 Sabahat Yunus Assessment of protein intake of patients suffering from nephrotic syndrome 1997-1998 Ms.Kausar Sheikh
190 Salma Abbasi Utilization of Contaminated Bread Waste.Series-I 1997-1998 Ms.Kausar Sheikh
191 Samina Hayat Standardization of the recipes for some common Pakistan snack products and development of nutrient data bank using Pakistani food composition table 1997-1998 Ms Shabana Pervaiz
192 Shams-u-nihar Shah The Profile Anemia and Dietary Practices of Pregnant Women attending the Ante-Natal Clinics at the Agha Khan University and the Lady Dufferin Hospital, Karachi 1997-1998 Ms Shaheen Sultan
193 Sofia Salim Socio Economic Differences in Health and Nutritional Status and Food Preparation Practices of Families 1997-1998 Dr.Rubina Hakeem
194 Wajeeha Basir Microbial Analysis of Haleem and Nihari Sold in different localities of Karachi 1997-1998 Mrs Azra Anwar
195 Afshan Siddiqui Relationship of teachniques used for preparing food and the nutritional status of preschool children residing in low-income localities of Karachi 1998-1999 Dr.Rubina Hakeem
196 Ambreen Ahmed Self Care Behaviorof Male Diabetics 1998-1999 Ms Shabana Pervaiz
197 Asma Najeeb Relationship of food consumption and nutritional status of preschool children residing in low income localities of Karachi 1998-1999 Dr.Rubina Hakeem
198 Erum Abdul Jabbar A survey to Assess the Socio Economic Difference in Health, Nutritional status & Nutrient in take of Family Members 1998-1999 Dr.Rubina Hakeem
199 Hina Mirza Nutritional Status of Preschool children and mother Residing in low income localities of Karachi 1998-1999 Dr.Rubina Hakeem
200 Mahjabeen Paracha Growth Assessment of eight year old primary school children belonging to different socio economics levels 1998-1999 Ms.Farhat Kalim
201 Mahreen Qadri Ingredients used for preparing food amd nutritional status of pre school children residing in low income localities of Karachi 1998-1999 Dr.Rubina Hakeem
202 Mehwish Saghir Pirzada Standardization of Desserts and Beverages and Development of Nutrient data bank based on Pakistani food Composition table 1998-1999 Mrs Shabana Pervaiz
203 Muniza Alam Frequency of food consumption and nutritional status of mother of preschool children residing in 80 sq yards 1998-1999 Dr.Rubina Hakeem
204 Nadia Khatib Food and health related views and its relationship with nutritional status of mothers residing in low income localities of Karachi 1998-1999 Dr.Rubina Hakeem
205 Saadiya Nisar Growth Assessment of Six year old primary school children belonging to different socio economics levels to determine their Health Status 1998-1999 Ms Kausar Sheikh
206 Sadia Zubair A Comparative study of Paediatric dietary practices of stone formers and non stone formers 1998-1999 Ms.Farhat Kalim|
207 Saima Afzal A research report on the quality of dietary counseling and nutritional care available to patients in Pakistani Hospitals 1998-1999 Dr.Rubina Hakeem
208 Saima Rasheed Relationship between Food Handling, Hygiene Practices of Families and Nutritional Status of Preschool Children Resided in Low- Income Localities of Karachi 1998-1999 Dr.Rubina Hakeem
209 Shaiza Afsheen Relationship Between Nutritional Status and Household Budget 1998-1999 Dr.Rubina Hakeem
210 Sobia Mushtaque Growth Assessment of seven year old primary school children belonging to different socio economics levels to determine their health status 1998-1999 Ms.Kausar Sheikh
211 Adila Lali Selfcare behaviour of diabetics from high socio economic levels 1999-2000 Mrs Shabana Pervaiz
212 Atiya Usmani dentification of the risk factors associated with coronary heart disease prevalence in high socioeconomics class in subjects selected from a private hospital of Karachi 1999-2000 Ms Kausar Sheikh
213 Batool Farooq Relationship between socio-demographic charateristics of families and nutritional status of adolescent 1999-2000 Dr.Rubina Hakeem
214 Faiza Riaz Nutritional status and food consumption pattern of upper class Pakistani Adolescents 1999-2000 Dr.Rubina Hakeem
215 Fariha Ahmed Khan Self care behaviour of diabetics from low socioeconomic level 1999-2000 Mrs Shabana Pervaiz
216 Faryal Jawaid Self Care behavior of female diabetics 1999-2000 Mrs Shabana Pervaiz
217 Fayza Rani Knowledge, Attitude and practices of general physicians regarding therapeutic diets 1999-2000 Mrs Shaheen Sultan
218 Nadia Malik Food Likes and Dislikes of Adolescents and their Nutritional Status 1999-2000 Dr.Rubina Hakeem
219 Naila Farooq Health History of childhood diseases and nutritional status of adolescent 1999-2000 Dr.Rubina Hakeem
220 Najeeha Khan KAP of specialists regarding therapeutic Diets 1999-2000 Mrs Shaheen Sultan
221 Nousheen Aziz Dietary Habits and Health problems of older Pakistani Adults (>60 years) belonging to different socio-economic levels 1999-2000 Ms.Farhat Kalim
222 Rafia Saeed Association between nutritional status and activity pattern of upper class adolescents 1999-2000 Dr.Rubina Hakeem
223 Sadia Sultan Dietary Habits and Health problems of older Pakistani Adults (>60 years) belonging to different socio-economic levels 1999-2000 Ms.Farhat Kalim
224 Shafaq Jawed Self care behaviour of Male diabetics 1999-2000 Mrs Shabana Pervaiz
225 Sharjana Berlas Nutrient intake of adolescents belonging to high socioeconomic group of Karachi 1999-2000 Dr.Rubina Hakeem
226 Sukaina M.Sharif Asar Identifying risk factors for the occurrence of CHD in patients of low socioeconomic group admitted in a Government Hospital of Karachi 1999-2000 Ms Kausar Sheikh
227 Summiayya Noor Relationship between maternal characteristics and nutrtional status of adolescent 1999-2000 Dr.Rubina Hakeem
228 Tahira Raza Relationship between gestational age and body weight at birth and nutritional status of adolescence 1999-2000 Dr.Rubina Hakeem
229 Aisha Hamid Najib Effect of Locality on food security status in different district of Karachi 2000-2001 Dr.Rubina Hakeem
230 Aisha Khan Association between food security status of families and food consumption pattern of children 2000-2001 Dr.Rubina Hakeem
231 Aisha Saeed Khan Role of Fiber and water in take in the etiology of haemorrhoids 2000-2001 Ms.Farhat Kalim
232 Ayesha Saeed Dar Effect of parental Education on food security 2000-2001 Dr.Rubina Hakeem
233 Fazeela Shabbir Assessment of protein in take among the families living in Karachi inrelation to food security 2000-2001 Dr.Rubina Hakeem
234 Ghazala kiran Iqbal A Comparative study of dietary intake of preeclamptic and normal pregnant women 2000-2001 Ms.Kausar Sheikh
235 Gul Afshan Ismail Khan A Comparative study of risk factors & Nutritional status of preeclamptic & normal pregnant women visiting local hospitals 2000-2001 Ms.Kausar Sheikh
236 Mahrukh Ahmed Food security status of families and consumption of calcium rich foods 2000-2001 Dr.Rubina Hakeem
237 Mehak Zehra Naqvi Effect of food security status on consumption of fruits, vegetable, bread and cereal 2000-2001 Mrs Shaheen Sultan
238 Qudsia Siddiqui Effect of food security status on consumption of Meat, Milk & Fat 2000-2001 Mrs Shaheen Sultan
239 Sabeen Yousuf To Study the food security status among families having different socio-economics status 2000-2001 Dr.Rubina Hakeem
240 Sadaf Shafi Family Life Cycle and Food Security status 2000-2001 Mrs Shabana Pervaiz
241 Sana Malik Effect of food security status on the prevalence of illnesses 2000-2001 Dr.Rubina Hakeem
242 Sana Shabbeer Prevalence of Obesity Among Well To Do Secondary School Adolescents in Karachi 2000-2001 Dr.Rubina Hakeem
243 Syeda Amber Fatima Abidi A survey of dietary habits and life style patterns of patients with a diagnosis of upper gastrointestinal tract disorders 2000-2001 Ms. Farhat Kalim
244 Tabinda Nazeer Relationship between family values and their food security status 2000-2001 Dr.Rubina Hakeem
245 Urooj Pasha The impact of employment of family members and child labour on food security status in Karachi 2000-2001 Mrs Shabana Pervaiz
246 Uzma Merchant Food security status of various ethnic groups living in Karachi 2000-2001 Dr.Rubina Hakeem
247 Zil-e-Huma Ghafoor Effect of food security status of families on food consumption of adolescent and adult women 2000-2001 Dr.Rubina Hakeem
248 Faiza Hussain Effect of Nutritional parameters & Dietary compliance of renal transplant recipients on their transplant complications 2001-2002 Ms.Kausar Sheikh
249 Hafsa Ajaz Khan The Prevalence of gastrointinal tract disorders and diet related food habits in different ethnic groups living in Karachi 2001-2002 Dr.Rubina Hakeem
250 Lubna Amin Development of nutrient data bank of Pakistani desserts based on Pakistan’s food composition table 2001-2002 Ms Shabana Pervaiz
251 Mahwish Riaz Malnutrition in children from 2-4 years residing Kachi abadis of Karachi 2001-2002 Ms.Farhat Kalim
252 Nadia Ahmed Malnutrition in children from 2-4 years residing Kachi abadis of Karachi 2001-2002 Ms.Farhat Kalim
253 Nadra Saleem Malnutrition in children from 2-4 years residing Kachi abadis of Karachi 2001-2002 Ms.Farhat Kalim
254 S.Naureen Anjum Nutritional status and corelation between dietary intake and dialysis adequacy among hemodialysis patients 2001-2002 Ms.Kausar Sheikh
255 S.Naureen Anjum Nutritional status and corelation between dietary intake and dialysis adequacy among hemodialysis patients 2001-2002 Ms.Kausar Sheikh
256 Saba Rauf Standardization of snacks and development of nutrient data bank 2001-2002 Ms.Shabana Pervaiz
257 Sabeen Abid Prevelance of Malnutrition among hemodialusis patients and their relation between dietary and clinical findings 2001-2002  
258 Sabeen Iftikhar Standardization of Pakistani dishes and development of nutrient data bank based on Pakistani food composition table 2001-2002 Mrs Shabana Pervaiz
259 Sadia Wali Jan Prevalence of disease of syndrome X related dietary habits in different ethnic groups living in Karachi 2001-2002 Dr.Rubina Hakeem
260 Sana Suleman Prevailing dietary patterns and urinary risk factors in pediatric renal stone formers and their healthy siblings 2001-2002 Ms.Kausar Sheikh
261 Sanober Hamid Standardization of recipes of vegetable dishes and development of nutrient data bank 2001-2002 Mrs Shabana Pervaiz
262 Shaisa Vayani Prevelance of malnutrition in Hospitalized neurology patients, selected from seven Hospitals of Karachi 2001-2002 Dr.Rubina Hakeem
263 Shelina Shams Damji Prevalence of Cancer and obesity and dietary habits indifferent ethinic groups in Karachi 2001-2002 Dr.Rubina Hakeem
264 Shumaila Feroz Ali Dossani Prevealence of Malnutrition in Hospitalized Cancer Patients, selected from nine hospitals of Karachi 2001-2002 Dr.Rubina Hakeem
265 Sumaiya Siraj The prevalence of kidney diseases & hepatitis a & the diseases promoting dietary patterns in various ethnic groups living in Karachi 2001-2002 Dr.Rubina Hakeem
266 Atta-e-Rabbi Siddiqui Relationship between dietary calcium intake and control of hypertension in adult females 2002-2003 Ms.Farhat Kalim
267 Ayesha Qayyum Effects of low fat diet and almonds on blood cholesterol and lipo proteins 2002-2003 Mrs Shabana Pervaiz
268 Erum Fatima Assessment of Nutritional Status of Female Pre-Dialytic patients 2002-2003 Ms.Kausar Sheikh
269 Farheen Hussain Effect of consumption of walnuts on blood cholesterol level 2002-2003 Ms Shabana Pervaiz
270 Heba Hamid Khan Asessment of Medical Nutritional therapy (MNT) provided by various health care professionls to diabetics 2002-2003 Dr.Rubina Hakeem
271 Masooma Moiz Detection and estimation of aflatoxins in different samples of mix recipe (spices) available in loose packing purchased from two different localities of Karachi 2002-2003 Ms Kausar Sheikh
272 Munira Sheikh Situational Analysis of Normal Nutrition research in Pakistan 2002-2003 Dr.Rubina Hakeem
273 Naushaba Karimjee Effect of low fat diet and peanuts on blood cholesterol and lipoproteins 2002-2003 Mrs Shabana Pervaiz
274 Nazneen Azhar Knowledge, Attitude and practices (KAP) of Muslims living in pakistan and abroad regarding Islamic criteria of acceptable food 2002-2003 Dr.Rubina Hakeem
275 Rafeeda Mohammad Hasan Development of a practical nutrition education strategy for education type II Pakistani Diabetics 2002-2003 Dr.Rubina Hakeem
276 Saima Iqbal Knowledge, Attitude and practices of low and hih income Pakistani muslims regarding Islamic Criteria of Acceptable food 2002-2003 Dr.Rubina Hakeem
277 Saima Malik A Comparative study of dietary intake and risk factors of pre-eclamptic pregnant women of different ethnic groups, visiting local hospitals 2002-2003 Ms.Kausar Sheikh
278 Saima Saeed A Comparative study of dietary intake and risk factors of preecclamptic pregnant women of different ethnic groups 2002-2003 Ms.Kausar Sheikh
279 Samreen Tahir Situational Analysis of therapeutic nutrition research in Pakistan 2002-2003 Dr.Rubina Hakeem
280 Syeda Roshan Nazar Ashrafi D etection and estimation of aflatoxins in mix recipe (Spices) of different brands available in two different localities of Karachi 2002-2003 Ms.Kausar Sheikh
281 Syeda Roshan Nazar Ashrafi Detection and estimation of aflatoxins in mix recipe (spices) of different brands available in two different localities of Karachi 2002-2003 Ms.Kausar Sheikh
282 Tayyaba Fatima Effectiveness of Medical Nutritional therapy (MNT) provided by various health care professionals to diabetics 2002-2003 Dr.Rubina Hakeem
283 Wasama Arif Relationship between dietary calcium intake and control of hypertension in adult males 2002-2003 Ms.Farhat Kalim
284 Zahida Shafaat Development of a practical nutrition education strategy for the literate Pakistani type two diabetics 2002-2003 Dr.Rubina Hakeem
285 Afifa Ahmed Bagia Obesity trends between middleaged working and non-working women 2003-2004 Mrs Fahima Fatima
286 Ameera Shahid Prevalence of Anorexia nervosa (Eating disorder) among the Adolescent Girls ofour society 2003-2004 Dr.Rubina Hakeem
287 Asma Taufique Dietary intake of folate in women of child bearing age belonging to lower middle income families residing in Karachi 2003-2004 Ms.Kausar Sheikh
288 Ayesha Saleem Estimation of mineral contents in Pakistani foods and comparison of different foood composition tables 2003-2004 Dr.Rubina Hakeem
289 Madiha Rehman Diedary intake of folate in women of childbearing age group belonging to low income (Family) residing in Karachi 2003-2004 Ms.Kausar Sheikh
290 Maria Azhar Relationship between hemoglobin levels and dietary patterns of girls studying in RLAK Govt. college of home economics 2003-2004 Ms.Farhat Kalim
291 Nausheen Iqbal Standardization of main dishes prepared from beef and dvelopment of nutrient data bank 2003-2004 Mrs Shabana Pervaiz
292 Naveen Qamar A Survey of selected slimming centers of Karachi for the assessment of techniques used to determine the nutritional status of client 2003-2004 Mrs Shabana Pervaiz
293 Nida Ghaffar Paracha A Survey of selected slimming centers of Karachi 2003-2004 Mrs Shabana Pervaiz
294 Nida Hameed Views of consultants about treatment of obesity and compare the effectiveness of simple life style modification guidelines (SLMG) and SLMG plus drug in reducing body weight 2003-2004 Dr.Rubina Hakeem
295 Nida Rafique Determination of nutritional awareness among adolescent girls 2003-2004 Dr.Rubina Hakeem
296 Rushda Mansoor Abbasi An Assessment of recommended physical exercises prescribed by selected slimming centres in Karachi 2003-2004 Ms Shabana Pervaiz
297 Samreen Hasan Determination of eating patterns among adolescent girls 2003-2004 Dr.Rubina Hakeem
298 Shan-e-Zehra Proximate analysis of a few selected Pakistani foods and comparison of food composition tables 2003-2004 Dr.Rubina Hakeem
299 Syyedah Sadaf Naz Vitamin analysis of Pakistani foods and comparison of food composition tables 2003-2004 Dr.Rubina Hakeem
300 Ujala Khalid A Survey of selected slimming centers/weight loss clinics/ health and fitness clubs of Karachi to assess the recommended drug and dietary strategies 2003-2004 Mrs Shabana Pervaiz
301 Uzma Akhter A Survey of the most frequently used home remedies as well as laxatives for the treatment of constipation 2003-2004 Ms.Farhat Kalim
302 Wardah Shah Dietary intake of folic acid in women of child bearing age belonging to high income (Families) residing in Karachi 2003-2004 Ms.Kausar Sheikh
303 Naeema Tahira Knowledge, Attitude and Practices of General physicians about Obesity and effectiveness of simple life style modification guidelines and a drug in reducing energy intake. 2003-2004 Dr.RubinaHakeem
304 Zuvia Naseem Views of obese subject about the treatment of obesity and acceptance of “Simple life style modification guidelines” (SLMG) and slmg plus drug in reducing weight 2003-2004 Dr.Rubina Hakeem
305 Badder Hina Assessment of body mass index (BMI) of school going boys (6-11 Yrs) of Karachi 2004-2005 Ms. Kauser Sheikh
306 Fakiha Zainab Dietary intake of folate in women of child bearing age group belonging to upper- middle income families in Karachi 2004-2005 Ms. Kauser Sheikh
307 Fareeha Saadat A comparative study of calorie intake & activity pattern of home economist adolescents (16-19) havcing normal &> normal weight ranges 2004-2005 Ms. Farhat Kalim
308 Farkhunda Shaheen Nutrient intake and academic achievements of 9-11 years old children 2004-2005 Ms Shabana Pervaiz
309 Fatiha Siddiqui Assessment of height of 6-11 years old school going boys of Karachi 2004-2005 Ms. Kauser Sheikh
310 Finjan-E-Hijab Assessment of body mass index (BMI) of school going boys (6-11 Yrs) of Karachi 2004-2005 Ms. Faheema Fatima
311 Hina Qazi Relationship of nutritional status and adequacy of diet in college students of Karachi 2004-2005 Dr.Rubina Hakeem
312 Khadija Ghulam Abbas Breakfast intake practices and academic achievement of 9-11years old children 2004-2005 Ms Shabana Pervaiz
313 Maria Arshad Consumption of dietary supplements and its association with nutritional status of college students in Karachi 2004-2005 Dr.Rubina Hakeem
314 Nazish Khan Assessment of nutritional status through mid upper arm circumference of school girls age (6-11) from three different towns of Karachi 2004-2005 Ms.Shaista Jabeen
315 Noureen Afzal A survey of college students’ views and suggestions regarding availability, service and the amount of money spwnt on breaktime snacks 2004-2005 Ms. Farhat Kalim
316 Rabia Mahmood Gender differences in break -time snacking habits of college students 2004-2005 Ms.Farhat Kalim
317 Rabia Sarwar Assessment of nutritional status through mid upper arm circumference of school going boys (6-11) years of Karachi 2004-2005 Ms. Kauser Sheikh
318 Raeha Siddiqui Consumption of non-food items by college students of Karachi belonging to different ethnic backgrounds 2004-2005 Dr.Rubina Hakeem
319 Naila Farooq Health History of childhood diseases and nutritional status of adolescent 2004-2005 Ms Shabana Pervaiz
320 Vajeeha Azeem Nutritional status and relevent health habits of college students in Karachi 2004-2005 Dr.Rubina Hakeem
321 Wajiha Afaq Assessment of height status of school going girls (6-11)years of Karachi city 2004-2005 Ms Fahima Fatima
322 Aisha Hasan Assessment of food consumption and food expenditure among low socio-economic families living in Karachi 2005-2006 Ms Erum Muqeem
223 Amna Faruqui Nutritional status and activity pattern of students studying in local govt. degree colleges 2005-2006 Dr.Rubina Hakeem
324 Ayesha Maryam Dietary intake and related health problems of Gynecoid obese married women (25-50 years) 2005-2006 Ms.Shaista Jabeen
325 Huba Manzoor Prevalence of diabetes risk factors among college girls of Karachi belonging to high socio economic group 2005-2006 Ms Kauser Shafique
326 Lamaan Fatima Dietary intake and related health problems of android obese married women (25-50 years) 2005-2006 Ms Shaista Jabeen
327 Maryam Saeed Assessment of food expenditure and food consumption among high socio economic families living in Karachi 2005-2006 Mrs Erum Muqeem
328 Mehreen Pirani Knowledge of basic and therapeutic nutrition among nutrition and homeopathic students 2005-2006 Mrs Shabana Pervaiz
329 Muniba Quadri Prevalence of diabetes risk factors among college girls of Karachi, to midddle socio-economics group 2005-2006 Mrs Kauser Shafique
330 Noor-ul Ain Trends and attitude towards use of ready-to-cook packed bread products in working and non-working women 2005-2006 Mrs Fahima Fatima
331 Rabia Kifayat Compliance of dietary and non-dietary recommendations in a selected group of adult menopausal women suffering from coronary heart diseases 2005-2006 Ms.Farhat Kalim
332 Ayesha Saeed Dar Effect of parental Education on food security 2005-2006 Dr.Rubina Hakeem
333 Rida Hassan Assessment of food expenditure and food consumption among middle socio-economic families living in Karachi 2005-2006 Ms Erum Muqeem
334 Sabeen Siddiqui The Basic and therapeutic Knowledge of nutrition and nursing students 2005-2006 Ms Shabana Pervaiz
335 Sana Zafar The Basic and therapeutic Knowledge of nutrition among nutrition and medical students 2005-2006 Ms Shabana Pervaiz
336 Sarah Burney Prevalence of tooth decay and its relationship with cariogenic foods and oral hygiene practices in secondary school children 2005-2006 Ms Farhat Kaleem
337 Shumaila Amani working and non working women of different socio economic families living in Karachi 2005-2006 Ms Erum Muqeem
338 Sumera Zafar Trends and attitude towards use of ready-to-eat and ready to -cook packed meat products in working and non-working women 2005-2006 Ms Fahima Fatima
339 Syeda Mahwish Matin Prevalence of diabetes risk factors among college girls of Karachi belonging to low socio economic group 2005-2006 Ms Kauser Shafique
340 Zahira Anwar A comparative study of fats ,sugar , cereals and condiments consumption practices of urdu and punjabi speaking families living in Karachi 2005-2006 Dr.Rubina Hakeem
341 Zehra Parveen Compliance of dietary and non-dietary recommendations in a selected group of adult male coronary heart disease (CHD) Patients 2005-2006 Ms Farhat Kaleem
342 Ayesha Sualeheen Consumption of energy drinks among university students 2006-2007 Ms Erum Muqeem
343 Beena Naeeem Ansari A Comparitive study of the dining out practices among different consumers of Karachi 2006-2007 Ms Kauser Shafique
344 Bina Mohsin A Survey of physical status and health problems of pregnant women belonging to low and high socio-economic status 2006-2007 Ms Farhat Kaleem
345 Fariha Khalid A Study of dining out practices among health professionals of Karachi 2006-2007 Ms Kauser Shafique
346 Fatima Tanveer Assessment of hygiene aspects of meals offered by various air lines operating at Karachi air port 2006-2007 Ms Fahima Fatima
347 Kinza Ejaz Association between academic performance, health status and attendance 2006-2007 Ms Shabana Pervaiz
348 Mehwish Anwer Assessment of menu pattern of meals offered by various airlines operating at Karachi air port 2006-2007 Ms.Shaista Jabeen
349 Misbah Riaz Quality, variety and cost of street foods sold in Karachi 2006-2007 Dr.Rubina Hakeem
350 Nabila Suleman A survey of food intake and eating habits followed by a selected group of pregnant women belonging to high socio-economic status 2006-2007 Ms Farhat Kaleem
351 Nabila Suleman A survey of food intake and eating habits followed by a selected group of pregnant women belonging to high socio-economic status 2006-2007 Ms Farhat Kaleem
352 Nusrat Akber Quality, variety and cost of traditional stret foods sold in Karachi 2006-2007 Dr.Rubina Hakeem
353 Rabia Usman A study of the dining out practices among different consumers of Karachi belonging to business professionals 2006-2007 Ms Kauser Shafique
354 Saba Hasan A Survey of food intake and eating habits followed by a selected group of pregnant women belonging to low socio- economic status 2006-2007 Ms Farhat Kaleem
355 Samia Samar A Comparative study of bone mineral density and associated factors among high and low income school children 2006-2007 Dr.Rubina Hakeem
356 Sheema Himayat Consumption of energy drinks among college students 2006-2007 Mrs Erum Muqeem
357 Sheema Himayat Consumption of energy drinks among college students 2006-2007 Ms Erum Muqeem
358 Taniya Razzak Association of dietary adequacy and socio demographic factors with academic performance 2006-2007 Ms Shabana Pervaiz
359 Urooj Binte Saeed Association between academic performance and dietary and activity patterns 2006-2007 Ms Shabana Pervaiz
360 Anum Rafi A Study of frequency of consumption and nutritional quality of selected street foods 2007-2008 Ms Farzana Asar
361 Asfia Jamil Assessment of consumption of two selected vegetabels bhujias with the help of food photographs 2007-2008 Dr.Rubina Hakeem
362 Bushra Sadiq Assessment of consumption of two selected lentil dishes and tea with the help of food photographs 2007-2008 Dr.Rubina Hakeem
363 Candida Margaret Almeida Exploring the food beliefs and eating behavior of successful dieters belonging to different areas of Karachi 2007-2008 Ms Kauser Shafique
364 Maliha Maqsood Assessment of dietary program of girls living in an orphanage 2007-2008 Ms Fahima Fatima
365 Nida Mithani Assessment of the role and problems faced by the dietitians in Pakistani hospitals 2007-2008 Ms Erum Muqeem
366 Sabahat Naz Assesment of dietary program of girls living in an orphanage 2007-2008 Ms Fahima Fatima
367 Sarah Ikram Reasons of increased consumption of street foods sold in different areas of Karachi 2007-2008 Ms Kauser Shafique
368 Syeda Danya Zehra Adequacy and quality of information given on labels on selected breads 2007-2008 Ms.Shaista Jabeen
369 Syeda Munazza Rehman Assessment of consumption of two selected meat curries with the help of food photographs 2007-2008 Dr.Rubina Hakeem
371 Hafsa Rafi Views of dietitians for the need of Pakistan food photographic Atlas (PFPA) 2008-2009 Ms Farzana Asar
372 Hira Ahmed School lunch consumption from selected schools of Pakistan 2008-2009 Ms Erum Muqeem
373 Hira Jabeen Identification of problems encountered by the teachers in using existing food composition tables and composition tables and development of a new food composition table for Pakistan 2008-2009 Ms Shabana Pervaiz
374 Mrs Shabana Pervaiz Quantifications some commonly used Pakistani food products 2008-2009 Ms Shabana Pervaiz
375 Mrs Shabana Pervaiz Ethnic differences in preparing tea and ALU Bhujya among families residing in Karachi 2008-2009 Dr.Rubina Hakeem
376 Mahrukh Alam Farooqui Variation and cost and quality of Aaloo Gosht and dal chana among various ethnic groups living in Karachi 2008-2009 Dr.Rubina Hakeem
377 Malka Barakzai Variation, cost and quality of boiled rice and chapatti among various ethnic groups living in Karachi 2008-2009 Dr.Rubina Hakeem
378 Natasha Mehmood Assessment of commonly consumed foods and dishes in low income families 2008-2009 Ms Kauser Shafique
379 Nida Noor Evaluation of a Pakistani food based dietary guidelines to be used among local population 2008-2009 Ms.Shaista Jabeen
380 Rabia Abbas Assessment of commonly consumed foods and dishes in low income families 2008-2009 Ms Kauser Shafique
381 Samia Merium School lunch consumption from selected schools of Karachi 2008-2009 Mrs Erum Muqeem
382 Sana Minhas Identification of expectations of dieticians, teachers, researchers and students regarding a Pakistani diet analysis software 2008-2009 Dr.Rubina Hakeem
383 Sidra Aftab Identification of the problems encountered by dietitians in using existing food composition table and development of a new food composition table for Pakistan 2008-2009 Ms Shabana Pervaiz
384 Sidra Aziz Developing a nutrient data base for local mithai 2008-2009 Ms Fahima Fatima
385 Syeda Mahwish Fatima Identification of the problems encountered by students in using existing food composition table and development of a new food composition table for Pakistan 2008-2009 Ms Shabana Pervaiz
386 Tabinda Babar Nawaz Identification of the problems encountered by researchers in using existing food composition table and compilation of data for the development of a new food the development of a new food composition table for Pakistan 2008-2009 Dr.Rubina Hakeem
387 Tooba Asif School lunch consumption of pre-school children 2008-2009 Ms Erum Muqeem
388 Tooba Zaidi Development of nutrient data bank for some commercially prepared bakery products 2008-2009 Ms Fahima Fatima
389 Faria Ishrat Imtiaz Scrutiny of newly developed Pakistani food composition table 2009-2010 Ms Shabana Pervaiz
390 Fatema Hatim Scrutiny of the newly development Pakistan’ s food composition table 2009-2010 Ms Shabana Pervaiz
391 Faytima Mustafa Diabetes self management practices and Gender differences in Diet of Diabetic subject treated by combination of Insulin 2009-2010 Dr.Rubina Hakeem
392 Maryam Shaikh Association of perceived stress with Diabetes self management practices of Diabetic elderly living in Karachi 2009-2010 Ms. Kauser Shafique
393 Meena Iqbal Association of perceived stress to Diabetes self management practices in females living in Karachi 2009-2010 Ms. Kauser Shafique
394 Midhat Fatima Self management practices of Diabetic patients treated by metformin 2009-2010 Ms. Farzana Asar
395 Misbah Jalil Diabetes self management practices of Diabetic patients in Karachi 2009-2010 Ms Fahima Fatima
396 Nida Jawed Diabetes self management practices and Gender differences in Diet of Diabetic subject treated by one type of tablet and one type of Insulin 2009-2010 Dr.Rubina Hakeem
397 Noor Zehra Diabetes self management practices and marital status differences in diet of Diabetic subject treated by combination 2009-2010 Dr.Rubina Hakeem
398 Rushna Qamar Association of perceived stress with Diabetes self management practices of Diabetic adult male living in Karachi 2009-2010 Ms. Kauser Shafique
399 Sabahat Feroz Scutiny of newly development Pakistani Food Composition Table 2009-2010 Ms Shabana Pervaiz
400 Sheeza Anwar Diabetes self management practices and marital status differences in diet of Diabetic subject treated by one type of tablet and type of Insulin 2009-2010 Dr.Rubina Hakeem
401 Sidra Sirajuddin A comparative study eating habits of preschool children (3-6 Years) among Home Economist/ non-Home Economist Mothers 2009-2010 Ms.Shaista Jabeen
402 Tabassum Zehra To compare the Dietary practices of primigravida women and multigravida women belonging to low income level 2009-2010 Ms Shabana Pervaiz
403 Warda Qadir A Comparative study weaning practices of infants among Home-Economicst and Nin-Home Economist Mothers 2009-2010 Ms.Shaista Jabeen
404 Arhama Waheed Consumption of red meat and its association with physical activities and physical functioning of males )above age 40) 2011 Dr.Rubina Hakeem
405 Ayesha Khalid The association between nutritional knowledge of mothers on General health of mothers 2011 Dr.Rubina Hakeem
406 Ayesha Masood Association of red meat consumption with General Health of females age (25 to 40) 2011 Dr.Rubina Hakeem
407 Farhin Fatima To Assess the association between Knowledge ogf food sources and General health of females 2011 Dr.Rubina Hakeem
408 Fatiima Masood Association of milk and milk products intake with physical activity of women (Aged 26 to 30) 2011 Dr.Rubina Hakeem
409 Kinza Zamir Association of fruit and vegetables intake of early adult women (20-40) 2011 Dr.Rubina Hakeem
410 Mahwash Batool Association of meals and snacks consumption with physical activity and physical functioning of women aged above 30 years 2011 Dr.Rubina Hakeem
411 Nimra Liaquat Association of physical activity and functioning with milk and milk product intake of young people 2011 Dr.Rubina Hakeem
412 Rabea Khan Association of fish intake with Gwneral Health status among men above 30 years 2011 Dr.Rubina Hakeem
413 Sidra Raza Association of animal products consumption with the overall General health status of adolescents (females age 11-21 years) 2011 Dr.Rubina Hakeem
414 Syeda Marium Zehra Association of fruits and vegetables intake with mental health in females (aged 30) 2011 Dr.Rubina Hakeem
415 Teba Abdul Lateef Association of Grains intake with constipation and its relation to General Health status of middle aged women (24-40) years) 2011 Dr.Rubina Hakeem
416 Umaina Faroogui Association of nutrional knowledge with the General health status of women above 30 years age 2011 Dr.Rubina Hakeem
417 Amna Arif Vitamin A intake before and during Ramadan 2012 Ms Shabana Pervez
418 Amna Iqbal Vitamin D intake before and during Ramadan 2012 Ms Shabana Pervaiz
419 Amna Suleman Scrutiny of Pakistani standarised recipes 2012 Ms. Sadia Idress
420 Anum Fatima Scrutiny of Pakistani standarised recipes 2012 Mrs. Sadia Idress
421 Ayesha Ali Scrutiny of Pakistani standarised recipes 2012 Ms. Hina Kazi
422 Ayesha Ayub Assessment of Zinc intake before and during Ramadan 2012 Ms. Fahima Fatima
423 Bareera Afzal Assessment of the differences in carbohydrates and dietary fiber intake before and during Ramadan 2012 Ms Shabana Pervaiz
424 Bushra Tariq To assess the dietary intake of milk before and during Ramadan 2012 Ms Fahima Fatima
425 Eifa Syed Association of vegetable intake with gender and ages before and during Ramadan 2012 Ms Fahima Fatima
426 Farah Syed Assessment of dietary pattern of people with diabetes of before and during Ramadan 2012 Ms. Farzana Asar
427 Fatima Rasheed Assessment of calcium intake before and during Ramadan 2012 Ms. Farzana Asar
428 Filza Qasim Assessment of protein consumption of subjects before and during Ramadan 2012 Ms Shabana Pervaiz
429 Ghilmab Mobeen Assessment of dietary of sodium in individuals before and dring Ramadan 2012 Ms. Farzana Asar
430 Hamnah Arif Scrutiny of Pakistani standarised recipes 2012 Ms. Hina Kazi
431 Hania Habib Assessment of diet adequacy of males before and during Ramadan 2012 Ms. Fahima Fatima
432 Hiba Javed Association of diet adequacy of female >20 years before and during Ramadan 2012 Ms Fahima Fatima
433 Hira Jawed Assessment of Vitamin E intake before and during Ramadan 2012 Ms. Sadia Idress
434 Hira Sabir Assessment of dietary potassium intake before and during Ramadan 2012 Ms. Farzana Asar
435 Kiran Shiwani Assessment of fruit intake before and during Ramadan 2012 Ms Fahima Fatima
436 Marium Sheikh Vitamin C intake before and during Ramadan 2012 Ms Shabana Pervaiz
437 Samra Dorsal Assessment of diet adequacy of childrens and young adults aged 12-19 years before and during Ramadan 2012 Ms Fahima Fatima
438 Sarah saleem Assessment of energy intake of subjects before and after Ramadan 2012 Ms Shabana Pervaiz
439 Sarosh wasif To assess the differences in meat and meat group intake before and during Ramadan 2012 Ms. Fahima Fatima
440 Sidra Iqbal Assessment of cereal intake before and during Ramadan 2012 Ms Fahima Fatima
441 Sidra Jameel Khwaja Reearch report on Iron assessment in diet before and during Ramadan 2012 Ms. Farzana Asar
442 Sumaiya Hanif Assessment of vitamin K consumption of subjects before and during Ramadan 2012 Ms. Farzana Asar
443 Summayya Irshad Khan Assessment of Vitamin B complex intake before and during Ramadan 2012 Ms Shabana Pervaiz
444 Syeda Mayam Assessments of fats consumption of subjects of before and during Ramadan 2012 Ms Shabana Pervaiz
445 Amna ayub Knowledge and practices of breastfeeding among lactating mothers 2013 Ms. Sadia Idress
446 Ariba Baig Association of hemoglobin status with vitamin C intake of BS students of RLAK college of home economics 2013 Ms.farzana Asar
447 Arwa Abdullah Saya Association of hemoglobin status with iron intake of the B.S students of RLAK college of home economics 2013 Ms. Farzana Asar
448 Ayesha Ishtiaque Effect of media on food choices, handling practices and weight status of males 2013 Ms. Shabana Pervaiz
449 Fanda Ahmed Effects of print media on people’s food choices, food handling practices and weight status 2013 Ms. Shabana Pervaiz
450 Farah Noor Assessement of nutritional status of pulmonary tuberculosis patients through clinical examination 2013 Ms. Fahima Fatima
451 Fatima Hussain Patnawala Association between sleep and BMI (body mass index) among teenage girls 2013 Ms.Fahima Fatima
452 Hira Ansari Effect of media food chioces, food practices and weight status of adolescent 2013 Ms.Shabana Pervaiz
453 Hira Siddiqui Effects of examination stress on eating behavior of female students 2013 Ms. Sadia Idrees
454 Khadija feroz Association between food consumption and educational status of pregnant women 2013 Ms. Sadia Idrees
455 Komal Ghani Association of hemoglobin status with body weight status of BS student of RLAK college of home economics 2013 Ms. Farzana Asar
456 Kulsoom Zubairi A comparative study of dietry pattern of GYM going female and NON-GYM going females in association with pakistani food guide pyramid in Karachi 2013 Ms. Sadia Idrees
457 Madiha Tariq Faridi Association between sleep and BMI (body mass index) among adult males 2013 Ms. Fahima Fatima
458 Maryam shaukat Effect of broadcast media on people food choices, food practices, and weight status 2013 Ms. Shabana Pervaiz
459 Maryam shaukat Effect of broadcast media on people food choices, food practices, and weight status 2013 Ms. Shabana Pervaiz
460 Momina Arif Effects of media on food choices, food practices and weight status of adults 2013 Ms.Shabana Pervaiz
461 Mubina Arif A comparative study on dietary pattern of GYM going males and NON GYM going males in association with Pakistani food guide pyramid 2013 Ms. Sadia Idrees
462 Munazza Ahmed Association of hemoglobin status with academic performance of BS students of R.L.A.K. Govt. College of Home Economics. 2013 Ms. Farzana Asar
463 Rania Ahmed Aldayani Effects of educational seminar and workshop on food choices,food handling practices and weight status. 2013 Ms.Shabana Perwaiz
464 Saba Jawaid Association of Haemoglobin Status with Symptoms of Anaemia present in BS students in RLAK Govt. College of Home Economics. 2013 Ms. Farzana Asar
465 Saba Iqbal Advani Association of haemoglobin status with protein intake of the BS students of RLAK College of Home Economics. 2013 Ms. Farzana Asar
466 Sadaf Qureshi Association between hours of sleeps and Body Mass Index(BMI) of adult families. 2013 Ms.Fahima Fatima
467 Sara Almas Ghori Assessment of nutritional status of ulmonary tuberculosis patient’s through 24 hours diettary recall. 2013 Ms.Fahima Fatima
468 Sumaiya Sakhia Effects of examinatinal stress on eating behaviour of male students. 2013 Ms. Sadia Idrees
469 Sundus Khan Assessments of nutritional status of pulmonary tuberculosis patients through biochemical data. 2013 Ms.Fahima Fatima
470 Syed Fizza Kazim Effects of media on food choices food handling practices and weight status of females 2013 Ms.Shabana Pervaiz
471 Syed Marzia Batool Association between sleeps and Body Mass Index(BMI) among teen age boys. 2013 Ms.Fahima Fatima
472 Tayyaba Fatima Effects of internet on people’s food choices, food practices and weight status. 2013 Ms. Hina Kazi
473 Urooba Khan Assessments of nutritional status of pulmonary tuberculosis patients through anthropometric measurements. 2013 Ms.Fahima Fatima
474 Yusra Shahid Effects of Television cooking shows on people’s food choices, food handling practices, weight status. 2013 Ms.Shabana Pervaiz
475 Amber Arif Usage and understanding of Food and Nutritional Labels among High Income Consumers. 2014 Ms.Shabana Pervaiz
476 Ayesha Saleem Usage and understanding of food and nutrition labeling among working females. 2014 Ms Najeeha Khan
477 Erum Fatima Self rated health status of elderly females living in old homes of Karachi. 2014 Ms.Fahima Fatima
478 Harsa Saleem Mukati Functional Ability and diet adequacy of the elderly female residing in old homes of Karachi. 2014 Ms.Fahima Fatima
479 Hira Farooq Gender differences in consumption of milk and its products among adolescents. 2014 Ms. Farzana Asar
480 Hira Khan Consumption of frozen processed red meat products among working and non working women. 2014 Ms. Sadia Idrees
481 Humna Muneer Assessment of food consumption practices of hypertension adult females visiting OPD of local hospitals with the control of hypertension. 2014 Ms. Farzana Asar
482 Iqra Ghufran Hypertension related knowledge amongs undergraduate students. 2014 Ms. Farzana Asar
483 Kanza Sohail Usage and understanding of food and nutrition labeling among male consumer. 2014 Ms Najeeha Khan
484 Madiha Aziz Usage and understanding of Food and Nutritional Labels among health related professional and non health related professionals. 2014 Ms.Shabana Pervaiz
485 Maimoona Saleem Association of breakfast consumption adequacy with weight status of students of College of Home Economics. 2014 Ms. Farzana Asar
486 Maryam Nadeem Consumption of frozen processed chicken products among working and non working women. 2014 Ms. Sadia Idrees
487 Misbah Aziz Usage and understanding of Food and Nutritional Labels among healthy individuals and individuals with chronic diseases. 2014 Ms.Shabana Pervaiz
488 Naila Rasheed Nutritional assessment of elderly females living in old homes through clinical signs and symptoms. 2014 Ms.Fahima Fatima
489 Rabia Jehangir Meat consumption practices among boys and girls (aged between 16-22) years. 2014 Ms. Hina Kazi
490 Ruba Hafeez Rana Usage and understanding of food and nutritional labels among young adults(18 to 35) consumer. 2014  
491 S. Sabeen Asad Consumption of frozen processed vegetable products among working and non working women. 2014 Ms. Sadia idrees
492 Sanober Aziz Usage and understanding of Food and Nutritional Labels among middle Income Consumers. 2014 Ms.Shabana Pervaiz
493 Sara Asif Memon Nutritional assessment of older females living in old homes of Karachi through food guide pyramid. 2014 Ms.Fahima Fatima
494 Sidra Naseem Assessment of food consumption practices of visiting OPD of local hospitals with the control of hypertension. 2014 Ms. Farzana Asar
495 Tayyaba Quadri Nutritional assessment of elderly females living in old homes through anthropometric measurement. 2014 Ms.Fahima Fatima
496 Tooba Hasan Consumption of processed milk and yogurt among working and non working women. 2014 Ms. Sadia idrees
497 Tooba Sohail Consumption of frozen processed wheat based products among working and non working women. 2014 Ms. Sadia idrees
498 wajiha Ilyas Usage and understanding of Food and Nutritional Labels among middle adult Consumers. 2014 Ms.Shabana Pervaiz
499 Yusra Naseem Fruit consumption practices among boys and girls (aged between 16-22) years 2014 Ms. Hina Kazi
500 Yusra Shaikh Osteoporosis related knowledge among undergraduate students. 2014 Ms. Farzana Asar
501 Zahra Ali Consumption of spreads and sauces among working and non working women. 2014 Ms. Sadia idrees
502 Zareen Imam Vegetable consumption practices among boys and girls (aged 16-22) years. 2014 Ms. Hina Kazi
503 Afifa Qayyum Trends of Fast Food Consumption among College Boys 2015 Ms.Fahima Fatima
504 Amtul Mateen Food Choices of Milk and its products and vegetable group among adolescence girls of Ra’ana Liaquat Ali Khan Govt College of Home Economics belonging to three ethnic groups 2015 Ms. Sadia Idrees
505 Asiya Mohsin Adequacy and quality of information available on labels on selected commercially prepared infant weaning food products. 2015 Ms. Shaaista Jabeen
506 Ayesha Salaheen Food Safety Awareness and practices among women with different age groups in Karachi 2015 Prof. Shabana Perwaiz
507 Hafiza Hafsa Qasim Fast Food Consumption trends among University Boys 2015 Ms.Fahima Fatima
508 Hafiza Syed Samreena Assessment of the Nutritional Status of exclusively breast fed infants and its comparison with the bottle fed infants aged 0-6 months 2015 Ms. Najeeha Khan
509 Haniya Fatima Comparison of Nutritional Knowledge among Students of RLAK college of Home Economics and Students of Psychology Department of Bahria University 2015 Ms. Farzana Asar
510 Hiba Baig Difference in Taste identification among Obese and non Obese adult women 2015 Ms. Hina Qazi
511 Hora Jamshed Association Between Prevalence of Pre Menstrual Syndrome and Physical Activity of Adolescent Girls (11-21 Years) 2015 Ms. Shaista Jabeen
512 Insia Juzer Deewan Association Between Prevalence of Pre Menstrual Syndrome and the Consumption of Calcium from Milk and its Products, Caffeine and Oral Supplements. 2015 Ms. Shaista Jabeen
513 Iqra Ismail Trends of Fast Food Consumption among University Girls 2015 Ms.Fahima Fatima
514 Mahira Khan Difference in Taste identification among Obese and non Obese adult men 2015 Ms. Hina Qazi
515 Maryam Tariq Food Safety Awareness and practices among women with different education facilities in Karachi 2015 Prof. Shabana Perwaiz
516 Rabia Ashfaque Jangda Association Between Prevalence of Pre Menstrual Syndrome and Weight Status of Adolescent Girls (11-21 Years) 2015 Ms Shaista Jabeen
517 Ramsha Almas Food Safety Awareness and practices among women with different educational level in Karachi 2015 Prof. Shabana Perwaiz
518 Sana Tabassum Food choices in Egg Products and cereal group among adolesent girls of Ra’ana Liaquat ali Khan Government College of Home Economics. 2015 Ms. Sadia Idrees
519 Sana Zahid Comparison of Nutritional Knowledge among Students of RLAK college of Home Economics and Students of BBA Department of Bahria University 2015 Ms. Farzana Asar
520 Sara Khan Comparison of Nutritional Knowledge among Students of RLAK college of Home Economics and Medical Students of Bahria University 2015 Ms. Farzana Asar
521 Sumaiya Sajjad Comparison of Nutritional Knowledge among Students of RLAK college of Home Economics and Students of Media Science Department of Bahria University 2015 Ms. Farzana Asar
522 Syeda Tooba Ali Food choices in Meat Products and meat based fast food products among adolesent girls of Ra’ana Liaquat ali Khan Government College of Home Economics, belonging ti three ethnic groups 2015 Ms. Sadia Idrees
523 Yousra Shami Trends of Fast Food Consumption among College Girls. 2015 Ms.Fahima Fatima
524 Zohra Walji Food Safety Awareness and practices among women with different working students in Karachi 2015 Prof. Shabana Perwaiz
525 Atika Qamar Association between the BMI Status and Urbanization Status of Mothers in Sindh, Pakistan 2016 Ms. Teba Abdul Latif
526 Areej Anwar Association between mother’s portion size of food and urbanization status of sindh. 2016 Ms. Hina Qazi
527 Aiman Kafeel Analysis of maternal childcare nutritional knowledge in urban and rural areas of sindh 2016 Ms. Fahima Fatima
528 Arwa Abbas Association of income levels with food security status of sindh 2016 Ms. Shaista Jabeen
529 Amna Athar Jafree Analysis of household food security status between urban and rural areas of sindh 2016 Ms. Shaista Jabeen
530 Arwa Marsiyawala A study of association between adequacy of caloric and macronutrient intake and urbanization status of mothers in sindh, Pakistan 2016 Ms. Shaista Jabeen
531 Beenish Ahmed Comparison of childcare nutritional knowledge among mothers of various ethnic groups of sindh 2016 Ms. Fahima Fatima
532 Daniya Faiyaz Khan Association between maternal education and maternal childcare nutritional knowledge of sindh 2016 Ms. Fahima Fatima
533 Hira Shaikh Association of Children’s mineral intake with urbanization status 2016 Dr.Rubina Hakeem
534 Hafiza Sumayya Shahadat Association of children’s food portion size with urbanization status 2016 Ms. Hina Qazi
535 Kanwal Kaleem Nutrional status of children under five years of age in interior sindh, pakistan 2016 Ms. Najeeha Khan
536 Muzna Vohra A study to find out association of children’s vitamin intake with urbanization status 2016 Dr.Rubina Hakeem
537 Munira Mustansir Quettawala A study of association between adequacy of food intake and urbanization status of mothers in sindh, Pakistan 2016 Ms. Fahima Fatima
538 Maria Shabbir Marsiawala A study of association between adequacy of mineral intake and urbanization status of mothers in sindh, Pakistan 2016 Ms. Fahima Fatima
539 Mehwish Munir Vazir Analysis of the household food security status in various ethnic groups of sindh. 2016 Ms. Shaista Jabeen
540 Maham Mansoor A study of association between adequacy of vitamin intake and urbanization status of mothers in sindh, Pakistan 2016 Ms. Shaista Jabeen
541 Najmus Sahar Shahid Analysis of child feeding practices between urban and rural areas of sindh 2016 Ms. Sadia Idrees
542 Nida Azhar Association between household food security status and paternal education in sindh 2016 Ms. Shaista Jabeen
543 Rutaab Khan A study to find out association of children’s food intake with urbanization status 2016 Dr.Rubina Hakeem
544 Sumaiya Iqbal Analysis of age of discontinuation of breastfeeding practice in urban and rural areas of sindh 2016 Ms. Sadia Idrees
545 Syeda Baneen Fatima The comparative study of household hygiene practices in urban and rural areas of sindh 2016 Ms. Sadia Idrees
546 Tooba Shah Association of maternal childcare nutritional knowledge and socioeconomic status in sindh 2016 Ms. Fahima Fatima
547 Umaira Baqar A study to find out association of children’s macronutrient intake with urbanization status 2016 Dr.Rubina Hakeem
548 Zainab Hussain Assessment of the nutritional status of bottle-feed infants and its comparision with exclusively breast-fed infants aged 0-6 months 2016 Ms. Najeeha Khan
549 Tehreem Fatima Assessment and association of weight status with thyroid dysfunction symptoms among students of RLAK college of Home Economics 2017 Ms.Farzana Asar
550 Adun Ashraf Association betweeen the Mother’s basic nutritional knowledge and the nutritional status of her children aged 3-5 years old. 2017 Ms. Sadia Idrees
551 Ameera ismail Maternal nutritional knowledge and its association with Iron Deficiency anaemia in Childern 2017 Ms. Fahima Fatima
552 Amna Ejaz Assessment and association of weight status with family weight history among the students of RLAK Govt College of Home Economics Karachi. 2017 Ms.Farzana Asar
553 Faiqa Ayub Assessment of Diet quality of (cereal and its products) among adolescent girls (aged 11-21) years according to Pakistan Food Gude Pyramid. 2017 Ms. Shaista Jabeen
554 Fajar Mehmood Nutritional knowledge of diabetes among Home economics and Non Home Economics Students age (18-25)years 2017 Ms. Sadia Idrees
555 Fatima Jawed Association between examination stress and consumtion of cafienated beverages among College Girls. 2017 Ms.Hina Qazi
556 Fatima Zehra Assessment of Diet Quality of (Vegetable and all Fresh Legumes Groups) among adolescent girls (11-21) years according to Pakistan Food Gude Pyramid. 2017 Ms. Shaista Jabeen
557 Hafsa Abid The Impact of Islamic eating Habits on Health:an islamic foods and nutrition guideline analysis. 2017 Ms. Najeeha Khan
558 Hafsa Jawed Association between examination stress and consumtion of cafienated beverages among Students of RLAK Govt College of Home Economics Karachi 2017 Ms.Hina Qazi
559 Hareem Syed The Impact of eating habits on health of Madressah/islamic Institute going female students : an Islamic foods and nutritional guideline analysis. 2017 Ms. Najeeha Khan
560 Hiba Aleem Association between examination stress and consumtion of cafienated beverages among College Boys. 2017 Ms.Hina Qazi
561 Hina Yasmeen Assessment and association of weight status with symptoms of polysystic syndrom among students of RLAK Govt College of Home Economics Karachi. 2017 Ms.Farzana Asar
562 Kinza Asad Association between examination stress and consumtion of cafienated beverages among University Girls. 2017 Ms.Hina Qazi
563 Maheen Saleem Assessment and association of weight status with self perception of the weight status among the students of RLAK Govt College of Home Economics Karachi. 2017 Ms.Farzana Asar
564 Maria Qadir Assessment and association of weight status with physical activity among students of RLAK college of Home Economics 2017 Ms.Farzana Asar
565 Mehwish Maqsood Eating Habits and its impact on the health of Madressah and Non Madressah going male students:an Islamic food and nutritional guide line analysis. 2017 Ms. Najeeha Khan
566 Rabia Imtiaz Assessment of Diet quality of (meat and its substitute group) among adolescent girls (aged 11-21) years according to Pakistan Food Gude Pyramid. 2017 Ms. Shaista Jabeen
567 Sabica Comparison between general nutritional knowledge of mothers whose children are about 3-5 years of age among Home Economics and Non Home Economics Mothers 2017 Ms. Sadia Idrees
568 Safa Moosa Association between examination stress and consumtion of cafienated beverages among University Boys. 2017 Ms.Hina Qazi
569 Salah Fatima Comparison of nutritional knowledge between working and non working women ( educational level. Graduate or above) 2017 Ms. Rabia Saqib
570 Sarah Raees Shaikh Assessment of nutritional knowledge and clinical signs & symptoms of iron deficiency anaemia in young adults males 2017 Ms. Fahima Fatima
571 Shafaq hanif Knowledge and concepts about obesity among Home economics and Non Home Economics students 2017 Ms. Sadia Idrees
572 Sofia Arif Eating habits and its impact on the health of Non Madressah going Female students:an Islamic food and nutritional guide line analysis. 2017 Ms. Najeeha Khan
573 Syed Hafiza Bushra Khalid The Impact of eating habits on health of female Islamic Scholar : an Islamic foods and nutritional guideline analysis. 2017 Ms. Najeeha Khan
574 Syeda Museera Ashfaque Association of fast food consumption with BMI among adolescnts (female) in Karachi 2017 Ms. Teba Abdul Latif
575 Thamina amir Comparison of fast food consumption with social and psychological factors in adolescents (female) in Karachi 2017 Ms. Teba Abdul Latif
576 Tooba Ahmed Assessment of Diet quality of (Fruit group) among adolescent girls (aged 11-21) years according to Pakistan Food Gude Pyramid. 2017 Ms. Shaista Jabeen
577 Urusa Sohail General nutritional knowledge and concept about about hypertension among Home economics and Non Home Economics Students 2017 Ms. Sadia Idrees
578 Wajiha Khalid Assessment of nutritional knowledge and clinical symptoms of iron deficiency anaemia among the adolescent girls 2017 Ms. Fahima Fatima
579 Yumna Jamal Assessment of Diet quality of (milk and its products) among adolescent girls (11-21) years according to Pakistan Food Gude Pyramid. 2017 Ms. Shaista Jabeen
580 Zarghuna Bukhari Assessment of nutritional knowledge and clinical symptoms of iron deficiency anaemia in young female adults 2017 Ms. Fahima Fatima
581 Narjis Fatima Assessing Relationship Between Poly cystic Ovary Syndrome and Chicken Consumption 2018 Ms. Najeeha Irfan
582 Noor-ul-Huda Association of Eating Habits with weight status among Adolescents (13-19 Year) 2018 Ms. Teba Abdul Latif
583 Rabia Basry To Find out the Affect of Socioeconomic status on choice of Bread consumption practices among People living in Central District of Karachi 2018 Ms. Hina Qazi
584 Ramsha Siddiqui Association Between risk of eating disorders & Body image perception in Adolescents of Karachi 2018 Ms. Najeeha Khan
585 Rashida Tahir Ali Gender Differences in Dietary Management of Diabetes among Physicians/consultants working in Hospitals of Karachi, Pakistan 2018 Ms. Sadia Idrees
586 Syeda mushk-e-Bahar Gender Differences in Dietary Management of lactose intolerance among Physicians/consultants working in Hospitals of Karachi, Pakistan 2018 Ms. Sadia Idrees
587 Wajeeha Naseer To find out the Affect of Socio- Economic status on choice of Bread among People living in West District of Karachi 2018 Ms. Hina Qazi
588 Wajeeha Saleem Association of Working status with personal hygiene and food safety knowledge and practices among selected women of district Malir, Karachi 2018 Ms. Shaista Jabeen
589 Uzma Aziz Gender Differences in Dietary Management of IDA (Iron Deficiency anemia) among physicians/consultants working in Hospitals of Karachi, Pakistan.   Ms. Farzana Asar
590 Yamina Salim Akhtar Gender Differences in Dietary Management of IERD (Igastro-Esophageal Reflux Disease) among physicians/consultants working in Hospitals/clinics of Karachi Pakistan 2018 Ms. Farzana Asar
591 Zara Sajid Association of Working status with personal hygiene and food safety knowledge and practices among selected women of district Korangi, Karachi 2018 Ms. Shaista Jabeen
592 Anum Ashraf Assess the canteen fried Food consumption among the Student of R.L.A.K Government College belonging to different ethnicities. 2018 Ms. Sadia Idrees
593 Narjis Fatima Assessing Relationship between poly cystic ovary syndrome and chicken consumption 2018 Ms. Najeeha Irfan
594 Aala Khan Association of weight status with sleep pattern and Health related Quality of life among adolescents (13-19 Years) 2018 Ms. Teba Abdul Latif
595 Aisha khan Association of Working status with Personal hygiene and Food Safety knowledge and practices among selected Women of District West, Karachi. 2018 Ms. Shaista Jabeen
596 Aisha Muhammad Waseem To find out the effect of Socio-Economics status on choices of bread among selected people living in South District of Karachi 2018 Ms. Hina Qazi
597 Ambreen Zehra Naqvi Gender Differences in Dietary Management of gastritis among Physicians/consultants working in Hospitals/Clinic of Karachi, Pakistan. 2018 Ms. Farzana Asar
598 Areeba Dosslani Association of working status with personal hygiene and Food safety Knowledge and practices of selected group of women of district Central, Karachi. 2018 Ms. Shaista Jabeen
599 Areesha Khan Assessment of fats and oil consumption and choices among different Socio-Economic level families in Karachi 2018 Ms. Najeeha Irfan
600 Asiya Ansari Comparative study of Nutritional status of Elderly males living in the old Homes verses in the Community 2018 Ms. Rabia Saqib
601 Ateeb Tariq Association of working status with personal hygiene and Food safety knowledge and practices among selected women of District east, Karachi 2018 Ms. Shista Jabeen
602 Fahreen Zain-ul-Abedin Association of weight status with screen time and Physical activity among adolescents (13 to 19 Years) 2018 Ms.Teba Abdul Latif
603 Farida Rizwan A cross sectional Study to evaluate Association of ethnicity, Socio Economic Back Ground and Educational status of Parents with their opinion about role of Dietary restriction in Children with nephrotic syndrome 2018 Ms.Najeeha khan
604 Farwah Zahra Gender Differences in Dietary Management of hypertension among Physicians/consultants working in Hospitals of Karachi, Pakistan. 2018 Ms.Sadia Idrees
605 Fatima Khan Niazi Association of working status with personal hygiene and Food safety Knowledge and Practices, among selected women of District South, Karachi. 2018 Ms. Shaista Jabeen
606 Hafiza Aqsa Ameen To find the effect of Socio-Economic status on choice of bread among People living in District East of Karachi 2018 Ms. Hina Qazi
607 Hareem Durrani Gender Differences in dietary Management of CD (Crohn’s Disease) among Physicians/consultants working in Hospitals of Karachi, Pakistan 2018 Ms. Farzana Asar
608 Marium Khalil Comparative study of Nutritional status of Elderly Females living in the old Homes versus the Nutritional Status of elderly Females living in the Community 2018 Ms. Rabia Saqib
609 Mehwish Naz Gender Differences in Dietary Management of Celiac Disease among Primary care Physicians/clinics of Karachi, Pakistan 2018 Ms. Farzana Asar
610 Ayesha Khan Comparison of meat and meat substitute intake among rural and urban areas of Pakistan . 2019 Dr Rubina Hakeem
611 Asmat Fatima Association of food group consumption in lunch boxes among private and government school students of age 12 18 year. 2019 MS Sadia Idrees
612 Aisha Zamir Awan Comparison of it milk and its product consumption in different socio economics level of Pakistan . 2019 MS . Rubina Hakeem
613 Amna Saleem Association of weight consciousness weight dietary control practices and physical activity in tan grass. 2019 MS Najeeha Irfan
614 Arooba Shaikh Comparative study of consumption of ultra processed food among different socio economics status. 2019 MS Rabia Saqib
615 Fariha Mustafa Assessment of diet quality of adolescent girl 11 to 19 year according to the Pakistani food guide pyramid. 2019 MS Shaista Jabeen
616 Hafiza Seher Sadiq comparative study of consumption of ultra processed food among male and female adolescent 13-19 years. 2019 MS.Rabia Saqib
617 Hoor Abdul Saboor To find out the consumption of recipe mixes among middle and high socio economics group of Karachi. 2019 MS Hina Qazi
618 Hira Ashraf Comparison of cercal intake in rural and urban areas of Pakistan . 2019 MS Rubina Hakeem
619 Hafiza Hafsa Ahmed Comparison of clinical nutrition education program offered by private and public universities in Pakistan. 2019 Dr Rubina Hakeem
620 Maha Naseem Comparison of meat and meat substitute consumption of difference socio economics level of Pakistan. 2019 Dr Rubina Hakeem
621 Maryam Zafar Association of food group consumption in lunch boxes among private and government school students of age14 and 15 year. 2019 MS Sadia Idrees
622 Manal mirza Comparison of fats and sugar consumption among different socio economics level of Pakistan. 2019 Dr Rubina Hakeem
623 Maryam Mohsin Association of food group Consumption in lunch boxes among private and government school student of age 10 11 year 2019 MS. Sadia Idrees
624 Mina Ghori Assessment of diet quality of children 1-5 year according to Pakistan food guide pyramid (2005). 2019 MS Shaista Jabeen
625 Maha iqbal Assessment of diet quality of women 20 – 39 year according to Pakistan food guide pyramid (2005). 2019 MS.Saista Jabeen
626 Mehdia Fatima Association of food group consumption in lunch boxes among private and government school students age 6-7 years . 2019 MS. Sadia Idrees
627 Maha Razzak The compare the consumption of fruits and vegetable among different socio economics level of Pakistan. 2019 Dr Rubina Hakeem
628 Maryam Amir Shamsi Assessment of infants and young child feeding practices and its association among mother of different socio economics status residing in Karachi. 2019 MS.Najeeha Khan
629 Mariam Khan Comparative study of consumption Ultra processed food among working and non working women. 2019 MS.Mariam Khan
630 Naveera Rehman Khan Comparison of milk and its product intake in rural and urban areas of Pakistan. 2019 Dr . Rubina Hakeem
631 Rubab Riaz Assessment of infants and young child feeding practices and its association among mother of four different Educational background residing in Karachi. 2019 MS.Najeeha Khan
632 Syed Hasina Mustafai Assessment of diet quality of adolescent Boys in 11-19 years according to the Pakistani Food guide pyramid 2005 2019 Ms.Shaista Jabeen
633 Samar Javeel Assessment of infants and young child feeding practices (LYCF) and its association with mother that belong to four different ethnic group residing in Karachi. 2019 MS Najeeha Irfan
634 Syeda Sitara Farrukh Comparison of food service management educated program offered in private and public universities in Pakistan. 2019 Dr . Rubina Hakeem
635 Samia Ajaz Comparison of fruits and vegetable intake in rural urban areas of Pakistan. 2019 Dr . Rubina Hakeem
636 Syeda Laraib Hassan Association of infants and young child feeding practices among working and non working mother. 2019 Dr Rubina Hakeem
637 Seema fareed khan Comparison of fats and sugar intake and rural of urban areas of Pakistan . 2019 Dr . Rubina Hakeem
638 Tasneem Sajid Assessment of diet quality of adults male 20-39 years According to the Pakistani food guide pyramid ( 2005) . 2019 MS Shaista Jabeen
639 Umaima Ehsan Association of food group consumption in lunch between private and government school students of age 8-9 years 2019 MS.Sadia Idrees
640 Zainab Farrukh u ddin To compare the consumption of cereal at different socio economics level of Pakistan. 2019 Dr Rubina Hakeem
641 Syedah Hareem Tariq Comparison of the Knowledge of Dietary Management of Hypertension Between Medical and Nutrition students of Dow University of Rana Liaquat Ali Khan College of Home Economics of Karachi Pakistan 2020 MS Hina Qazi
642 Summayia Salim akthar Comparison of Knowledge of dietary management of diabetes between between medical and nutrition students of Dow university and Rana Liaquat Ali Khan College of Home Economics Karachi, Pakistan 2020 MS Hina Qazi
643 Nimrah Nisar Comparative study of the consumption of carbonated drink between nutrition and non nutrition students 2020 MS Rabia Saqib
644 Iqra Mustajab A comparative study of the consumption of carbonated drink among home economics and non home economics 2020 Ms Teba Lateef
645 Hina Aziz Asses The Consumption pattren of meal per day between male and female 2020 MS Hina Qazi
  Bismah Ahmed Habib The comparative study of cafenated beverages consumption between young adolecent (12 to 24) and elderly people 50 to 60 years 2020 Ms Teba Lateef
647 Bushra Saleem Comparison of the knowledge of Dietary between Medical and nutrition student of Dow University and Rana Liaquat Ali Khan College of Home Economics Karachi 2020 MS Hina Qazi
648 Baneen Fatima The Comparative Study of Carbonated Drink Between Male and female (18 to 30 years ) 2020 Ms Teba Lateef
649 Aiman Zahra Comparative study of the consumption of Cafenated Drink Between working and non working working 2020 MS Rabia Saqib
650 Amna Farrukh Association of household food wastage with experience in kitchen with respect to general Kitchen practice in women of Karachi 2020 Ms Najeeha Khan
651 Fatima Ikaram Zubairi Comparison of diet quality between married and un married men (21-40years ) according to paistani dietary guideline for better nutrition (2019) 2020 MS Shaista Jabeen
652 Fariha Bano Difference in the choice of milk Before and during Covid -19 in Urdu – Speaking community among the resident of karachi 2020 MS Sadia Idrees
653 Hira Azad Difference in choice of milk before and during Covid – 19 in sindhi community among resident of karachi 2020 MS Sadia Idrees
654 Hafsa Daniyal Comparison of preseption to wards healthy eating among working and non working women 2020 Ms Fahima Fatima
655 Hareem Fatima Assesment of chapatti consumption among male and female of karachi 2020 MS Najeeha Irfan
656 Javeria Saleem To Compare the Diet Quality between employed and un employed men (21 – 40 ) years according to pakistani Dietary Guide lines for better Nutrition (2019) 2020 MS Shaista Jabeen
657 Khadija Firdous Comparison of Diet Quality Between college and University boys 15 to 21 years According to pakistan Dietary Guide lines to Better Nutrition 2019 2020 MS Shaista Jabeen
658 Kinza farooqi Assesment of Chapatti Consumption among people of karachi belonging to Different socio economics Status 2020 Ms Najeeha Irfan
659 Laraib Sohail Comparison of Nutrition Knowledge among adult man and women Age 20 -50 years 2020 Ms Fahima Fatima
660 Maheen Farouqi Assesment of Chappati consumption among people of karachi Belonging to Different age of karachi 2020 Ms Najeeha Irfan
661 Mariyam Anis Comparison Between Diet quality of working and non working women 21-40 years according to pakistani Dietary guidelines to beter Nutrition 2019 2020 MS Shaista Jabeen
662 Rumessa Shahzad Difference in the choice of milk before and during Covid -19 in the Gilgit Baltistan community among the resident of Karachi 2020 MS Sadia Idrees
663 MS Sadia Idrees Comparison of food Safety Knowledge between young and middle age housewives 2020 Ms Fahima Fatima
664 Sneha Saritha Diffrence in choice of milk before and during Covid -19 in punjabi community among the resident of karachi 2020 MS Sadia Idrees
665 Syeda Arsheela Iqbal Comparison between Diet Quality of married and un married women 21-40 years according pakistan dietary guidelies for better utrition 2020 MS Shaista Jabeen
666 Sidra Zaeem Comparison of food sefety Knowledge between working and non working housewive 2020 Ms Fahima Fatima
667 Shanza Maqbool Comparison of Nutrition Knowledge among teenage boys and girls 13 -19 years 2020 Ms Fahima Fatima
668 Tahira Zehra Comparison between diet quality of home economics and non home economics students 15 -21 years according to pakistan dietary guidelines to better nutrition (2019) 2020 MS Shaista Jabeen
669 Tayyaba Khan Assesment of Chappati consumption among people of karachi Belonging to Different Ethinic Background 2020 Ms Najeeha Irfan
670 Zainab Salim Comparison of preception towards healthy eating among teenage girls and boys 2020 Ms Fahima Fatima
671 Hira Khatri Comparison of Role of Dietitians/Nutritionists in Intensive Care Unit Before and during Covid-19 Pandemic in Pakistan 2020 Dr . Rubina Hakeem
672 Novaira Saleem Differences in Nutrition Care of Hospitalized Patients Dietitians/Nutritionists before and during Covid-19 Pandemic in Pakistan 2020 Dr . Rubina Hakeem
673 Khadija Mansoor Comparison of role of Dietitians  Nutritionists working in the Out Patient Department (OPD) before and during Covid-19 2020 Dr . Rubina Hakeem
674 Aromah Azram Comparison of activities performed by Dietitians/Nutritionists before and during period of Covid-19 Pandemic in Pakistan. 2020 Dr . Rubina Hakeem
675 Atiya Shaikh Comparison between frequency of consumption of meat and its substitutes among early adults’ males and females (20-39 years) 2021  
676 Hareem Fahim Association of consumption of frozen foods (chicken products) among housewife and office going women 2021  
677 Hafsa Mushtaq Association of consumption of frozen foods (chicken products) among teachers and housewives 2021  
678 Aisha Urooj Comparison of diet quality of toddlers aged 2,3 years of home economics and non-home economics mother’s according to Pakistani dietary guidelines for better nutrition (2019 revised) 2021  
679 Bismah Khan Comparison of knowledge regarding nutrition labeling between home economics and non-home economics HSC female students 2021  
680 Barirah haq Association of diet quality with the BMI status of adolescents female (10-19 years) according to Pakistan dietary guidelines for better nutrition (2019 revised) 2021  
681 Hamna Javed Comparison of knowledge of food safety among medical and non-medical female students 2021  
682 Hania Amir Association of diet quality with BMI status among young female adults aged 20-39 years, according to Pakistan dietary guidelines for better nutrition (2019) 2021  
683 Maryam Kamran Association of food safety knowledge among home economics and non-home economics female students of Karachi 2021  
684 Maham Rizwan Association of nutrition knowledge with practices on the consumption of vegetables 2021  
685 Muskan Kasmani Association of consumption of frozen vegetable products among teachers and housewives 2021  
686 Misbah Umer Association of consumption of frozen bread and its products among working (office-going) & non-working women (housewives) 2021  
687 Namra jawaid Association of consumption of frozen beef products among office-going women and housewives 2021  
688 Neha Motiwala Comparison between diet quality of dietary and non-dietary young female adults (20-39 years) according to the Pakistani dietary guidelines for better nutrition (2019) 2021  
689 Nida Zehra Association of knowledge with practices on consumption of milk and its products (adult females aged 19-60) 2021  
690 Ramsha Nasir Comparison between diet quality of working and non-working female students (20-39 years) according to Pakistan dietary guidelines for better nutrition (2019 Revised) 2021  
691 Aaminah Fahim Association of consumption of frozen foods (beef products) among housewives and teacher 2021  
692 Arwa Islamuddin Comparison of diet quality between working and non-working male students (20-39 years) according to Pakistan dietary guidelines for better nutrition 2019 2021  
693 Sadaf Khan Comparison between frequency of consumption of fruits among early adults males and females 2021  
694 Tahoora Imran Association of knowledge with practices on consumption of cereals, grains, and its products 2021  
695 Tooba Khatoon Comparison between diet quality of home economics students (20-39 years) according to Pakistani Dietary Guidelines for better nutrition 2019 (revised) 2021  
696 Tehreem Rehan Association of weight management approaches with students of nutrition and other discipline of home economics 2021  
697 Virdah Imran Association of weight management approaches among doctors and dieticians 2021  
698 Warda Atta Association of knowledge with practices on consumption of fruits among female adults (19-60 years) 2021  
699 Zasheer Rao Comparison of knowledge regarding nutrition labelling in working an non-working females 2021  
700 Zohra Bano Comparison between frequency of consumption of cereal grain and its products among early adults male and female (20-39) 2021  
701 Hiba Temuri Comparison between diet quality of married and unmarried females (20-39 years) according to the Pakistani Dietary Guidelines for better nutrition (2019 revised) 2021  
702 Isna Marium Association of consumption of frozen vegetable products among housewives and office-going women 2021  
703 Khadija Abbas Association of food safety knowledge among working and non-working females of Karachi 2021  
704 SehrishAtiq Association between perceived stress and binge eating among married and unmarried female 2022 Ms. RabiaSaqib
705 AsraHaq Nawaz Association between perceived stress and binge eating among working and non-working women in Karachi 2022 Ms. RabiaSaqib